Basic Food Hygiene Awareness

PRESENTATION

-An effective and simple to use training tool
-Written & developed by experienced trainers
-Meet's Care Standard requirements
-Covers knowledge for HSC Care NVQ 2 and 3
-Includes certification!

What's included in the Double DVD/CD Pack?

The DVD includes:
• Power Point presentation viewable on your PC, Mac or TV via a DVD player.

The CD includes:
• Comprehensive printable staff training knowledge workbook.
• Power Point presentation of workbook.
• Printable training question sheets.
• Printable training answer sheets.
• Printable Certificate.

Certificates can be presented to your staff when they successfully complete their training.

What does the Food Hygiene training pack cover?

1. Bacteria
2. Viruses
3. Food-Born Diseases
4. How Food is Contaminated
5. Food Poisoning
6. Temperatures
7. Colour Coded Cutting Boards
8. Personal Hygiene
9. Pest Control
10. Cleaning & Disinfection
11. Kitchen Design
12. The Law
13. Food Handlers Fitness to Work