Bread (Basic)

Short course

In Helston

£ 76 VAT inc.

Description

  • Type

    Short course

  • Location

    Helston

  • Duration

    1 Day

Learn the basic techniques to make excellent bread at home or simply improve your bread making. Suitable for anyone interested in bread making.

Facilities

Location

Start date

Helston (Cornwall)
See map
The Greenhouse Restaurant 6, High Street, St. Keverne, TR12 6NN

Start date

On request

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Course programme

Tuesdays & Saturdays 10am - 3.00pm

Learn the basic techniques to make excellent bread at home or simply improve your bread making. 2 or 4 people for courses to run on any day

The course covers mixing & kneading techniques & shaping of loaves. Breads made on the day include breads made with white, wholemeal & pre-mixed special flours & foccacia made with a wet dough.

Courses are run between from October up to Easter (except January)

Additional information

Payment options: £76 per person or £100 for a 1 to 1 for the day if no others are available
Students per class: 4

Bread (Basic)

£ 76 VAT inc.