Catering Courses Norfolk

YOUR CURRENT SELECTION
  • Catering
  • Classroom-based in Norfolk
METHOD AND LOCATION
  • All 2147
  • Distance Learning 0
  • Online 0
  • Blended 59
  • Inhouse 283
  • Classroom-based 1805
England 1573
Town/City
PRICE
  • £500
  • £200
  • £100 or less
SUBJECT AREA
COURSE TYPE
  • All 24
  • Short course 13
  • Training 4
  • Course 4
  • Further Education 3
STARTING
  • In 30 days 1
  • In 3 months 1
  • In 6 months 1
  • In 9 months 1
  • In 1 year 1
  • In over a year 1
AIMED AT
  • Anyone 6
  • Professionals 3
  • Companies 3
LEVEL
  • All levels 8
  • Beginner 4
  • Intermediate 1
  • Advanced 3
DURATION
  • Hours 19
  • Days 4
  • Weeks 0
  • 3 months 0
  • 6 months 0
  • 9 months 0
  • Year(s) 0
CHARACTERISTICS
  • Practical course / Workshop 1
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1 - 20 of 24 results

...To gain knowledge and skills on food hygiene and health and safety. Suitable for all catering operations such as, pubs, hotels, restaurants, fast food outlets, outside caterers, hospitals, care homes and even the armed forces... Learn about: Food Hygiene...

  • Short course
  • Norwich
  • 1 Day
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£65
VAT exempt

...This course is intended for persons who have supervisory roles in the catering or hospitality sectors. The course includes guidance on understanding: - The role of the supervisor in ensuring compliance with food safety legislation - the application and monitoring of good hygienic practice... Learn about: Food safety, Food Handling, Food Hygiene...

  • Short course
  • Intermediate
  • Norwich
  • 3 Days (24 hours of class)
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£395
+ VAT

...Suitable for: Anyone working in catering and hospitality where food is prepared, cooked and served. The course is essential for anyone handling food and covers the basic knowledge required for the preparation and handling of food... Learn about: Food Preparation, Food Hygiene, Food Handling...

  • Short course
  • Norwich
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Price on request

... Sandwich Shops Nurses Hospitals Frozen Food Outlets Farm Shops Road Side Cafés Supermarkets Butchers Market Traders Community Centres Catering Firms Bakers Delicatessens Fish Mongers Off Licences... Learn about: Food Preparation, Restaurant Supervision, Professional Cookery...

  • Training
  • Attleborough
  • 6 hours of class
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£60
VAT inc.

...Licensing law in England and Wales states that anyone who authorises the sale of alcohol to the public must hold a personal licence. Those who wish... Learn about: Personal Licence...

  • Course
  • Norwich
    and 65 other venues
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£75
+ VAT
Personal Licence course in Kings Lynn
1 opinion
Training Information Centre

...To gain a National Certificate for Personal Licence Holders. Suitable for: Anyone wishing to work within the hospitallity retail sector. Anyone wishing... Learn about: Personal Licence...

  • Short course
  • Kings Lynn
    and 64 other venues
  • 1 Day
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£145
+ VAT

...Persons gaining this qualification will understand the main requirements of the Licensing Act 2003 and the legal responsibilities of a personal licence holder... Learn about: Personal Licence holders, Personal licence course...

  • Short course
  • Advanced
  • Norwich
    and 2 other venues
  • 1 Day
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£120
VAT exempt
HACCP Foundation course in Norfolk Poultec Training Limited

...and to implement suitable and sufficient controls to elominate or at least reduce the risks posed by identified hazards. A number of formal systems... Learn about: Food Hygiene...

  • Short course
  • Advanced
  • Norfolk
  • 1 Day
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£55
+ VAT

...Instructor led NCPLH training course We run and organise hundreds of NCPLH Training Courses throughout the UK for the National Certificate for personal... Learn about: Personal Licence holders, Personal Licence...

  • Training
  • Inhouse in Norwich
    and 11 other venues
  • 5 hours of class
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£150
+ VAT

...Suitable for: All those who have undertaken the CIEH Level 3 Course within the last 3 years - a valid certificate is required All those who have undertaken... Learn about: Food Handling, Food Hygiene...

  • Short course
  • Beginner
  • Blended in Norwich
  • 1 Day
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£110
VAT inc.

... security and Stock Control Catering Customer Service Employment Law Financial Management Gaming and Machine Income Health & Safety at work Management... Learn about: Personal Licence holders, Personal Licence...

  • Course
  • Beginner
  • Norwich
  • 2 Days
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£300
VAT exempt

...This is a one day course aimed at anyone who works, or intends to work, as a food handler in the catering or hospitality industries. The course is taught in small groups and candidates are required to complete a short multiple choice examination at the end of the day. Successful students... Learn about: Food safety, Food Handling, Food Hygiene...

  • Short course
  • Beginner
  • For companies and professionals
  • Norwich
  • 1 Day (8 hours of class)
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£95
+ VAT

...Although it is acceptable to be assessed while preparing, cooking and finishing ‘specials’, assessment pieces should not be contrived just to meet the criteria... Learn about: Professional Cookery...

  • NVQ
  • King's Lynn
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Price on request

...Contact the team at RI to find out more about the course and to discuss how a learning programme can be created to suit your own individual needs... Learn about: Food Hygiene, Food Service, Food Preparation...

  • Course
  • Diss
  • 1 Day
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Price on request

Know how to gain a licence required within the hospitality and bar industry

...and the penalties relating to failure to comply with the law. The premises licence. The content and purpose of operating schedules. The role and duties... Learn about: Food Hygiene, Licence Training, Personal Licence...

  • Training
  • Blended in Norwich
    and 60 other venues
  • 1 Day (6 hours of class)
  • Flexible
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£120
VAT inc.

...The course syllabus includes the following topics: Principles of food safety management in catering Introduction to food safety and contamination... Learn about: Food Hygiene, Food safety...

  • Short course
  • Advanced
  • Norwich
  • 5 Days (40 hours of class)
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£495
+ VAT

...controls to eliminate or at least reduce the risks posed by identified hazards. A number of formal systems of hazard analysis exist e.g. Hazard Analysis Critical Control Point... Learn about: Food Hygiene...

  • Short course
  • Beginner
  • Norfolk
  • 2 Days
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£120
+ VAT

...and those who may be required to take up this post in the future, working in any type of licensed premises including: • pubs and bars • hotels and restaurants • off-licences... Learn about: Restaurant Supervision...

  • Short course
  • Norwich
  • 1 Day
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£150
VAT exempt

...standard appropriate for level 3 The available units are HS2 : Establish and develop positive working relationships in hospitality HS4 : Maintain the health... Learn about: Professional Cookery...

  • NVQ
  • King's Lynn
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Price on request

...This course is ideal for those people who already have a Level 2 qualification; we must see the certificate that is less than 3 years old to enable delegates... Learn about: Food Hygiene, Food Handling...

  • Course
  • Norfolk
  • 4 hours of class
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£54
VAT exempt