23

Catering Courses North Yorkshire

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  • Catering
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  • Course
  • Middlesbrough
  • Different dates available

... through the skills needed to do a job well. Most of an Apprentices training takes place on the job but they will also have to complete off-the-job training within the College.Areas to be covered:Knowledge Based Qualification (Certificate in Hospitality and Catering Principles)You will study theory... Learn about: Food safety, Professional Cookery, Hospitality catering... More


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  • GCSE
  • Huntington
  • Different dates available

...This advanced apprenticeship in hospitality and catering is the ideal course if you are looking to learn at a higher level and pursue a career in the catering sector... Learn about: Hospitality catering, Skills and Training... More


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  • Vocational qualification
  • Skipton
  • Different dates available

...Practical tasks Mini assignments Multi–choice questions in all unit areas Career Progression Professional Cookery & Hospitality Level 1 Diploma Trainee chef in a Café, Coffee shop, Deli or Restaurant General Assistant in a hotel or other catering establishment... Learn about: Skills and Training, Basic IT, Basic IT training... More


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  • Short course
  • Tadcaster
    and 5 other venues
  • 1 Day

...DVD, consolidation quiz) 3. The Cellar Environment • Hygiene - rules, regulations, best practice • Temperature - how this can impact on draught quality • Stock Control... Learn about: Food Handling, Food Service... More


£96
+ VAT
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Personal Licence Course in York
Knight Training (UK) Ltd
  • Training
  • York
    and 8 other venues
  • 7h

...alcohol to the public must hold a personal licence. The licence will last for a ten year period for further information click on the link below... Learn about: Personal Licence... More


£135
+ VAT
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  • Course
  • York
  • 3h

...for those involved directly in food preparation... Learn about: Food Hygiene... More


£35
VAT inc.
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  • Course
  • Scarborough
  • Different dates available

...All of the modules are based around the working environment and can include any combination of practical,... Entry requirements For 2017 entry onwards... Learn about: Food Manufacturing... More


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  • Vocational qualification
  • Selby
  • 1 Year

... in the Hospitality and Catering industry. What will I study? During the course students will develop their knowledge of food processing, cookery and kitchen operations... Learn about: Food Preparation, Food Handling, Professional Cookery... More


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  • Course
  • Middlesbrough
  • Different dates available

... through the skills needed to do a job well. Most of an Apprentices training takes place on the job but they will also have to complete off-the-job training within the College.Areas to be covered:Knowledge Based Qualification (Certificate in Hospitality and Catering Principle)You will study theory... Learn about: Professional Cookery, Hospitality catering, Team Training... More


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  • Vocational qualification
  • Skipton

...NPTC Entry Level 2/3 Catering Skills Entry Level | Awarding Body: NPTC | High Street Campus | Full-Time Course Description A course designed... Learn about: Restaurant Supervision, Food Preparation, Food Handling... More


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Junior Chef Academy course in Huntington
Huddersfield Technical College
  • GCSE
  • Huntington
  • Different dates available

...To promote creative and effective decision making, learning, and risk management. To ensure the solvency of the College and generate resources to continuously... More


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  • Vocational qualification
  • Selby
  • 1 Year

... students to the Catering Industry. What will I study? The practical units will teach learners to prepare and cook a range of commodities, while... Learn about: Professional Cookery, Food Preparation... More


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  • Course
  • Middlesbrough
  • Different dates available

...of:-Practical observation (with appropriate witness testimony)Short online testing Externally set and externally marked assignments... Learn about: Professional Cookery... More


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  • Vocational qualification
  • Skipton
  • Different dates available

...Each unit of the course will be assessed through practical assessment and evidence of underpinning knowledge Career Progression Foundation Degree in Hospitality Management at Craven College University Chef de Partie in a professional catering establishment Employment within the industry Employment... Learn about: Skills and Training, Professional Cookery... More


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  • NVQ
  • Selby

... to climb the first step of the catering career ladder offering them practical hands on experience in a realistic working environment. What will I study... Learn about: Food Preparation, Food Service, Food Handling... More


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  • GCSE
  • Huntington
  • Different dates available

...illegal drugs, the effects of alcohol and disorderly conduct, and protection of children. Entry requirements placeholder. do not edit or delete... Learn about: Personal Licence, Personal Licence holders... More


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  • GCSE
  • Huntington
  • Different dates available

...give a high standard of service in the training restaurants, which includes barista service. Entry Requirements A minimum of four GCSEs at grade C or above... Learn about: Skills and Training, Professional Cookery... More


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  • GCSE
  • Huntington
  • Different dates available

...the best customer service in the training restaurants. Your course will be enhanced through participating in trips and visits to industry. You will... Learn about: Professional Cookery, Skills and Training... More


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  • Short course
  • York
  • 1 Day

...This qualification is suitable for all new food handlers. You can choose from an award in catering, manufacturing or retail... Learn about: Food Handling, Food Preparation, Food Hygiene... More

  • Short course
  • York
  • Beginner
  • 1 Day

...identifying primal cuts & sub primal cuts basic jointing, boning, rolling & preparation techniques an overview of knife skills and basic meat handling hygiene... Learn about: Food Preparation, Food Handling, Culinary Arts... More