Catering Management courses Italy

...Program requirements 12 core courses 7 courses in Hospitality Management 9 electives Extra-Curricular Activities Internship related to Hospitality... Learn about: Hospitality catering, Hospitality Marketing...

...in only 100 hours you will get the possibility to become a professional in Bartending! This International Bartender Course has been created by the best bartenders in the world... Learn about: Free Pour, Bartender Responsibilities, Bar Coding...

... training at medium-high level Italian restaurants selected by the Institute. The program of the course gives an opportunity to learn the best professional service techniques that are fundamental in the sector, to become experts in reception services management, general management, entertainment... Learn about: Restaurant Supervision, Bar Management, Communication Training...

... of quality management i.e. sampling and charting The course also deals with the structure, management and functions of quality control systems on industrial and regulatory scales. Standardization, food laws and standards and related organizations are also explained... Learn about: Quality Training, Nutrition and Food Technology, Quality management...

... of welcoming and serving.• How to manage an Italian restaurant. RAW MATERIALS FOOD & BEVERAGE MANAGEMENT• Typical products: characteristics, nutritional values... Learn about: Italian Cookery, Italian cuisine, Food Preparation...

...Understand the history of these drinks, when they were invented, recipes, typical ingredients, and equipment used to make them. Craft innovative twists... Learn about: Quality Training, Bar Coding, Bartending Industry...

...of tin pass 2 variations of tin basic roll 3 variations of tin and cheater tin combo Tin and ice scoop combo Tin strainer combo Tin from behind the... Learn about: Garnish Tricks, Napkin Spins, Shaker Moves...

...Essential techniques and equipment Learn basic bartending techniques like muddling, churning, shaking and stirring. You’ll learn how to layer shots... Learn about: Basic Equipment, Bar Coding, Bartending Industry...

...techniques and equipment required to produce delicious brewed coffee. You will study the seven different processes involved and practise using different... Learn about: Health and Safety, Art Session, Coffee Flair...

...Rome Business School's Master in Food & Beverage Management offers complete training and the ideal skills to start a strong and productive career in this sector; all within one of the best-known centers of the Italian culinary culture and wine expertise: Rome... Learn about: Food Technology, Food safety, Food Hygiene...

...Suitable for: Managers of an Hospitality Industry, Directors of an Hospitality Industry, Owners of an Hospitality Industry, Hospitality workers who wish to gain management skills for upward mobility, Developers in the timeshare, vacation ownership, and condominium/hotel industries, Key personnel... Learn about: Event Management, Hospitality Management, Operations Management...