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Catering Operations

in UK Open Learning Ltd (England)

Distance Course

Price:

£175 + VAT Special offers 

Duration:

36 Hours

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Requirements:

None.

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Course objectives:

This course is designed for all people working in or entering service in a hotel catering environment and who wish to understand better the range of catering services required, and how these integrate with other hotel and client functions.

UK Open Learning Ltd

We provide over 200 distance learning courses to students all over the world. They are fully tutor supported and are fully accredited. Choose from Pet Grooming, Web Design, Child Care, Bookkeeping, ...

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Course details

Type Course Duration 36 Hours
Method / place Contact course provider Distance
Suitability Those already working in or starting a career in hospitality.
Course objectives This course is designed for all people working in or entering service in a hotel catering environment and who wish to understand better the range of catering services required, and how these integrate with other hotel and client functions.
Requirements
None.
Price £175 + VAT
Special offer + Support
Request this special offer here
Get direct information on how to enrol, venues and availability...

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Course programme

Catering Operations
Objectives:
At the end of the course you will be able to:
  • Describe types of caterers and catering operations
  • Describe hotel catering functions and objectives
  • Understand hotel catering organisations and policies
  • Describe catering markets and events
  • Understand the importance of market research and a marketing plan
  • Practice good client relations
  • Understand the importance of working with other hotel departments
  • Understand menu pricing, planning and design
  • Describe beverage planning and liquor laws
  • Carry out function room set-up
  • Understand the importance of production and service planning
  • Describe additional client services
    Study Method:
    The course is designed for study by distance learning at work or at home.  Students receive course manual, assignments and studyguide plus tutor support by telephone, mail and email

     
    Course Outline:
    Unit 1: Understanding types of catering operations, hotel catering policies and organisation
     
    Unit 2: Catering markets and events
     
    Unit 3: Marketing catering activities and services
     
    Unit 4: Improving and maintaining client relations
     
    Unit 5: Working with other hotel departments and functions
     
    Unit 6: Meal functions and menu planning
     
    Unit 7:  Beverage functions and planning
     
    Unit 8: Function room selection and set-up
     
    Unit 9: Production and service planning
     
    Unit 10: Other Client Services
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    On UK Open Learning Ltd

    Provider description
    We provide over 200 distance learning courses to students all over the world.
    They are fully tutor supported and are fully accredited.
    Choose from Pet Grooming, Web Design, Child Care, Bookkeeping, Counselling, Mental Health and much more.
    Advantages of studying with UK Open Learning Ltd
    UK Open Learning is a family owned and run business dedicated to providing the correct course to our students and we ensure our tutor support is second to none. Unlike the large companies we know each student and they are not just a number. We are also an Open College Network accredited centre.
    Course provider history
    We have been providing distance learning courses for 7 years and our team of 20 tutors are experts in their own professions.
    Specialises in
    web design Bookkkeeping IT Pet Care and Grooming Couselling Social Studies Child Care Business Courses Starting Your Own Business

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