Catering supervisor courses

YOUR CURRENT SELECTION
  • "catering supervisor"
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  • All 857
  • Distance Learning 22
  • Online 40
  • Blended 20
  • Inhouse 114
  • Classroom-based 661
Country
PRICE
  • £5,000 or more
  • £4,000
  • £3,000
  • £2,000
  • £1,000
  • £500
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SUBJECT AREA
  • All 857
  • Catering 604
  • Human Resources 105
  • Arts and Crafts 73
  • Tourism 56
  • Wellbeing 16
  • Education 2
  • Business Administration 1
COURSE TYPE
  • All 858
  • Further Education 378
  • Course 293
  • Short course 110
  • Training 65
  • Higher Education 10
  • Private lessons 1
STARTING
  • In 30 days 78
  • In 3 months 80
  • In 6 months 81
  • In 9 months 81
  • In 1 year 81
  • In over a year 71
AIMED AT
  • Anyone 9
  • Professionals 3
  • Companies 4
  • Unemployed 1
  • Students 1
LEVEL
  • All levels 63
  • Beginner 23
  • Intermediate 26
  • Advanced 14
DURATION
  • Hours 275
  • Days 221
  • Weeks 27
  • 3 months 13
  • 6 months 3
  • 9 months 17
  • Year(s) 117
CHARACTERISTICS
  • Intensive 15
  • Practical course / Workshop 16
  • Seminar 2
  • Internship 2
  • Nationally recognised qualification 11
-- Select --
1 - 20 of 857 results
Quality Seal Emagister EMAGISTER CUM LAUDE
UK Training

...This qualification further expands on the fundamentals of the Level 2 Award in HACCP for Catering. It is suitable for supervisors, managers, chefs, trainers and HACCP team members employed within a catering environment. Regulation (EC) No 852/2004 requires that ‘those responsible... Learn about: Team Training, IT Law, Food Hygiene...

  • Short course
  • Intermediate
  • Northampton
  • 2 Days
  • Flexible
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£310
Havering College of Further and Higher Education

...The Hospitality industry covers hotels, restaurants, pubs, bars and nightclubs, hospitality services, youth/backpacker hostels, holiday centres and self-catering accommodation. It operates across well-known chains and in small businesses, including owner/operators, which make up just under three... Learn about: House Manager, House Manager, House Manager...

  • Course
  • Advanced
  • (Hornchurch)
  • 18 Months
  • Flexible
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£200
VAT exempt
CPL Training
Learn the skills and responsibilities of a DPS

...The Designated Premises Supervisor (DPS) is a personal licence holder named on a Premises Licence as the person in day-to-day control of an alcohol-licensed premises. This course is designed to provide the knowledge and understanding required to perform the job role of the DPS. It will cover... Learn about: Award for Personal Licence Holders, Premises Supervisors, Hospital Management...

  • Short course
  • Advanced
  • Birkenhead
    and another venue.
  • 1 Day
  • Flexible
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£125
+ VAT
Quality Seal Emagister EMAGISTER CUM LAUDE
UK Training

... that supervisors are aware of the legislation applicable to food safety and how best to communicate the required standards to employees. An essential element of high food safety standards in any business is the ability to motivate, train and supervise staff to ensure they are competent food handlers. The relevant... Learn about: Level 3 food safety, Safety Management, Food safety...

  • Short course
  • Intermediate
  • Blended in Northampton
  • 2 Days (16 hours of class)
  • 07 December 2017
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£310
UNICARE SUPPORT SERVICES LTD

...The Level 3 Award in Supervising Food Safety in Catering is a qualification aimed at supervisors, team leaders and line managers working in the catering industry. This includes those working in Care.The qualification is also suitable for those owning/managing a smaller catering business... Learn about: Food Handling, Food safety, Communication Skills...

  • Course
  • London
  • Flexible
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£250

...The Programme is designed for people in the catering industry and have previously completed a level 2 food and beverage service qualification... Learn about: Hospitality catering...

  • Course
  • London
  • Flexible
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Price on request

... that supervisors are aware of the legislation applicable to food safety and how best to communicate the required standards to employees... Learn about: Food safety...

  • Course
  • Hessle Road.
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Price on request

...Level 3 Award in Supervising Food Safety in Catering (3 days) The Level 3 Award in Supervising Food Safety in Catering provides progression... Learn about: Food Hygiene...

  • Training
  • Chatham
  • 3 Days
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£275
VAT exempt

...This three day course has been designed by our experienced food handlers to train those in charge in of supervising food handlers... Learn about: Food Service, Food Preparation, Professional Cookery...

  • Training
  • Inhouse
  • 2 Days
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£200
+ VAT

...Catering & Hospitality Hospitality Supervision NVQ. Prospectus Code (FTT40) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified... Learn about: Restaurant Supervision, Food Hygiene, Professional Cookery...

  • NVQ
  • Tiverton
  • 1 Year
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Price on request

... de Partie, Sous Chef, Head Chef. Food and Beverage Managers, Supervisors. Catering Business Owners, Managers... Learn about: Food Hygiene...

  • Training
  • Cardiff (Wales)
  • 3 Days
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£350
VAT exempt

...Our 3 day Food Safety Supervision in Catering course (RSPH) covers: food safety laws. roles & responsibilities of employers and staff. food storage temperatures. avoiding contamination. How to maintain high standards of hygiene. food premises and equipment. microbial, chemical, physical... Learn about: Food Hygiene, Pastry Chef, Professional Cookery...

  • Vocational qualification
  • Eastbourne
  • 3 Days
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£350
VAT exempt
Catering course in Stratford-Upon-Avon Stratford upon Avon College

...We offer a wide range of programmes designed for those wishing to pursue a career in the hotel and catering world. Some, like Food Preparation and Cooking, are for those who wish to develop as Chefs; others are for people wishing to progress in the hospitality and service delivery aspects of hotel... Learn about: Food Hygiene, Food Handling, Food Service...

  • Course
  • Stratford-Upon-Avon
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Price on request
Quality Seal Emagister EMAGISTER CUM LAUDE
UK Training

...Level 3 Award in Food Safety Supervision for Manufacturing (QCF). Candidates achieving this accredited qualification will gain the knowledge required to manage and supervise food safety in all sizes or types of food manufacturing environment. In addition to the importance of verifying food safety... Learn about: Food safety controls, Food handlers, Food safety...

  • Short course
  • Northampton
  • 2 Days
  • 07 December 2017
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£310

... of food safety management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling, catering and retailing. Suitable for: This course is designed for supervisors, team leaders, and even owners and managers, who require... Learn about: The correct handling of food at all stages in its manufacture, A broad understanding of food hygiene...

  • Training
  • Intermediate
  • Inhouse in Exeter
  • 4 Days
  • 01 November 2017
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£260
VAT exempt

...The Programme is designed for people in the catering industry and have previously completed a level 2 food and beverage service qualification... Learn about: Hospitality catering, Skills and Training...

  • Course
  • London
  • Flexible
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Price on request

...CIEH Level 3 Award in Food Safety Supervising in Catering Location: Redditch Qualification Level: Level 3 Attendance: Part Time Course Duration... Learn about: Food Service, Food Hygiene...

  • Vocational qualification
  • Redditch
  • 6 Weeks
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Price on request

...2. Course description This qualification is aimed at supervisors, team leaders and line managers working in the catering industry. Learners gaining this qualification will know and be able to apply their knowledge at all stages of food production. The topics covered are recognised by the... Learn about: Food safety...

  • Course
  • Birkenhead
  • 19 March 2018
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Price on request

...This Level 3 Intermediate Food Safety in Catering course is designed principally for those who are, or intend to be, supervisors of food handlers within the catering and hospitality sectors. Topics covered include: supervisory management, legislation, food safety, food poisoning, microbiology,... Learn about: Personal hygiene, Food safety management, Pest control...

  • Vocational qualification
  • London
  • 3 Days (21 hours of class)
  • 13 November 2017
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£250
VAT exempt

... an NVQ level 3 in their vocational discipline. Choices include: Professional Cookery Hospitality Supervision You will also work towards: Functional Skills... Learn about: Hospitality catering, Professional Cookery, Skills and Training...

  • Course
  • Plymouth
  • Flexible
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Price on request
HL Services
Express online course

Be successful in the healthcare industry!

...This course is ideal for Supervisors, Line Managers, Potential Managers and owners of small businesses who need an in-depth knowledge of food hygiene and safety. The course expands on basic knowledge and gives a good understanding of food hygiene and safety issues and the prevention of food safety... Learn about: Food Packaging, Food Hygiene, Food Preparation...

  • Course
  • Online
  • 12 Months
  • Flexible
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£199 £19

... regulations. This course covers a broad range of relevant aspects surrounding the supervision of food safety and food hygiene. Successfully completing... Learn about: Food Hygiene, Restaurant Supervision, Food Handling...

  • Training
  • Eastbourne
  • 3 Days
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£350
VAT inc.

...Focus into food hygiene from a supervisory perspective. Suitable for: Employed in supervisory roles within the catering industry... Learn about: Food Hygiene, Restaurant Supervision, Food Handling...

  • Training
  • Inhouse
  • 3 Days
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£300
VAT exempt