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Catering supervisor courses
- Course
- (Kent)
- 3 Days
...It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. Safety training is a key ingredient in preparing...
- Short course
- Online
- Intermediate
- Different dates available
- 1 Day
... of the quality of this course, we GUARANTEE it!. If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a food retail establishment. All managers have an important role to play in promoting food safety in the workplace, encouraging... Learn about: Retail Management, Safety Management, Food safety...
- Course
- London
- Different dates available
...The Programme is designed for people in the catering industry and have previously completed a level 2 food and beverage service qualification... Learn about: Skills and Training, Hospitality catering...
- Course
- Hessle Road.
... that supervisors are aware of the legislation applicable to food safety and how best to communicate the required standards to employees... Learn about: Food safety...
- NVQ
- Tiverton
- 1 Year
...Catering & Hospitality Hospitality Supervision NVQ. Prospectus Code (FTT40) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified...
- Training
- Eastbourne
- 3 Days
... regulations. This course covers a broad range of relevant aspects surrounding the supervision of food safety and food hygiene. Successfully completing...
- NVQ
- Online
- Different dates available
- 3 Days
...The course is designed for supervisors in the food industry. It is intended to equip people in a supervisory position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner. As the title suggests this course seeks to bridge the gap between the fundamental... Learn about: Food safety...
- Course
- London
- Intermediate
- 18h - 3 Days
...The supervisor has a major role in reducing the risk of food poisoning and other contaminants in food, and supporting the business in meeting its legal requirements for food safety. This three day course is designed to motivate the supervisor to think and behave in a manner that delivers... Learn about: English Language...
- A Level
- St Austell
- Different dates available
...awareness of current legislation as it relates to the sale of food Supervisory management Contact us for more information... Learn about: Food safety...
- Vocational qualification
- London
- 3 Days
...Suitable for: Supervisors and owners of businesses. Persons in charge of catering operations at all levels...
- Vocational qualification
- (Benfleet)
- 3 Days
...Level 3 Award in Supervising Food Safety in Catering A three day course, inclusive of the examination, aimed at those in the workplace...
- Vocational qualification
- Croydon
- 3 Days
... as a supervisor in the Hospitality or related Industry. PROGRAMME CONTENT/STRUCTURE The course runs on 3 consecutive Mondays with a variety of learning resources...
- Course
- London
- Different dates available
...The Programme is designed for people in the catering industry and have previously completed a level 2 food and beverage service qualification... Learn about: Hospitality catering...
- Vocational qualification
- Tonbridge
- 3 Days
...Suitable for: Managers and supervisors in medium and large manufacturing or catering businesses...
- Course
- Hoveandanother venue.
- Brighton
- Different dates available
- 1 Year
...Principles of supervising food and beverage services. Principles of food safety supervision for catering. Principles of promoting food and beverage... Learn about: Food Beverage Service...
- Course
- Inhouse
- 3 Days
...It is vital that anyone in the food business with supervisory responsibility is well equipped with both the knowledge and confidence to do their job effectively. Suitable for: Managers and supervisors in medium and large manufacturing or catering businesses...
- Vocational qualification
- London
- 18h
.... Who is the course for? This course is aimed at supervisors and chefs, who may have to instruct others in matters of food safety. How long does it take? There are three days of teaching...
- Vocational qualification
- Distance Learning
- 25 Weeks
...Food Safety in Catering, Practical Supervision (Level 3) Code: DJOT3W01S Level: 3, Type: Distance Learning Aim of course This level 3 programme...
- Training
- Inhouse
- 3 Days
...Suitable for: Designed for: Managers and supervisors in medium and large manufacturing, Retail or catering businesses...
- NVQ
- (Ceredigion)
- 18 Months
...NVQ3 in Catering and Hospitality:Hospitality Supervision What will I be studying? Your main subject areas may include: Food Production;Managing... Learn about: Full Time...