Certificate in Healthy Eating & Food Hygiene

AAS Training

Short course

Distance

£ 125 + VAT

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Description

  • Type

    Short course

  • Methodology

    Distance Learning

To develop essential knowledge of healthy eating issues and food hygiene. Suitable for: Anyone involved with food preparation, catering or care sector

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Course programme

AAS Group incorporates a firm of Chartered Certified Accountants, a Training Company specializing in bookkeeping and accountancy courses by correspondence and also an Investment and Consultancy Company. The groups aim is not only to train people, but to ensure that this training is both practical and useful.

Certificate in Healthy Eating & Food Hygiene

Aim:

To develop essential knowledge of healthy eating issues and food hygiene

Target Audience:

Anyone involved with food preparation, catering or care sector

Content:

Unit 1: Healthy Eating

Unit 2: Vitamins and Minerals

Unit 3: Specific Healthy Eating Issues

Unit 4: Food Hygiene

Full synopsis available on request

Award: ASET

See related categories

Certificate in Healthy Eating & Food Hygiene

£ 125 + VAT

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