CIEH Level 2 Award in Food Safety in Catering

Basingstoke College of Technology

Short course

In Basingstoke

£ 120 VAT exempt

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Description

  • Type

    Short course

  • Location

    Basingstoke

  • Duration

    1 Day

Gain a CIEH Level 2 qualification. Suitable for: Anyone working in the area of food preparation and service.

Facilities

Location

Start date

Basingstoke (Hampshire)
See map
Norden House, Basing View, RG21 4HG

Start date

On request

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Reviews

Course programme

Reflecting sector-specific needs these food safety qualifications are required to address new national occupational standards. In line with this demand, the CIEH Level 2 Award in Food Safety in Catering has been designed to address the food safety and hygiene needs of the catering sector.

Course Content

The qualifications cover the following topics:

• Legislation
• Food safety and hygiene hazards
• Temperature control
• Refrigeration, chilling and cold holding
• Cooking, hot holding and reheating
• Food handling
• Principles of safe food storage
• Cleaning
• Food premises and equipment

See related categories

CIEH Level 2 Award in Food Safety in Catering

£ 120 VAT exempt

The best Catering courses

See all

See all