CIEH Level 2 Award in Food Safety in Catering
Vocational qualification
In Ealing
Description
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Type
Vocational qualification
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Location
Ealing
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Class hours
6h
Suitable for: Designed for all food handlers.
Facilities
Location
Start date
Start date
Reviews
Course programme
CIEH Level 2 Award in Food Safety in Catering
CIEH Level 2 Award in Food Safety in Catering has been designed to address the food safety needs of the catering and hospitality sector.
The qualification covers the following topics:
- Legislation
- Food safety hazards
- Temperature control
- Refrigeration, chilling and cold holding
- Cooking, hot holding and reheating
- Food handling
- Principles of safe food storage
- Cleaning
- Food premises and equipment
Assessment method at end of course 30 multiple choice questions
QCA Accredited: Yes
Additional information
Students per class: 15
CIEH Level 2 Award in Food Safety in Catering