CIEH Level 3 Awards in Food Safety

Course

In Templecombe

Price on request

Description

  • Type

    Course

  • Location

    Templecombe

  • Duration

    4 Days

Suitable for: Designed for Managers and supervisors in medium and large manufacturing or catering businesses

Facilities

Location

Start date

Templecombe (Somerset)
Spinners, Back Lane, Horsington, BA8 0ED

Start date

On request

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Course programme

For those working in all food businesses at a supervisory level

Level 3 Award in Supervising Food Safety in Catering

Level 3 Award in Food Safety Supervision for Manufacturing

Level 3 Award in Food Safety Supervision for Retail

Outline programme

  • Legislation
  • Supervisory management
  • Temperature control (chilling, cooking)
  • Cleaning
  • Contamination control
  • Applying and monitoring good hygiene practices
  • Implementing good food safety procedures
  • Contributing to the safety training of others

Assessment method: Multiple choice examination QCA Accredited

Suggested progression on completion;
Level 4 Award in Managing Food Safety in Catering
Level 4 Award in Food Safety Management for Manufacturing

CIEH Level 3 Awards in Food Safety

Price on request