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CIEH/RIPH Level 2 Award in Food Safety

Short course

In York ()

Price on request

Description

  • Type

    Short course

  • Duration

    1 Day

This qualification is suitable for all new food handlers. You can choose from an award in catering, manufacturing or retail.

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Course programme


Main features

This qualification is suitable for all new food handlers. You can choose from an award in catering, manufacturing or retail.

Course content includes: microbiology; food poisoning, contamination, personal standards, control of vermin, cleaning of premises and equipment, legislation.

Catering/Manufacturing or Retail Award must be stated when booking.

The cost is £55

Schedule: 23 September, 11 November 2009, !0 February 2010

Entry requirements

Assesment
Assessment is by multiple choice examination.

CIEH/RIPH Level 2 Award in Food Safety

Price on request