City and Guilds Level 1 Diploma in Introduction to Professional Cookery / City and Guilds Level 2 Diploma in Professional Cookery / NVQ Level 1 and 2 Food and Drink Service

NVQ

In Crosskeys

Price on request

Description

  • Type

    NVQ

  • Location

    Crosskeys (Wales)

This qualification will provide you with a good foundation in a wide range of high quality cooking skills which can be applied across a range of catering contexts.

Important information

Government funding available

Facilities

Location

Start date

Crosskeys (Blaenau Gwent)
See map
Risca Road, NP11 7ZA

Start date

On request

About this course

No formal qualifications.

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Course programme

City and Guilds Level 1 Diploma in Introduction to Professional Cookery / City and Guilds Level 2 Diploma in Professional Cookery / NVQ Level 1 and 2 Food and Drink Service
Qualification: CRAFT CATERING DIPLOMA

Programme Area: Catering & Hospitality

Description:
This qualification will provide you with a good foundation in a wide range of high quality cooking skills which can be applied across a range of catering contexts.

The course is suitable for those wishing to work as chefs or who want to pursue a career in Food and Drink Service.

The course covers units such as health and safety and food safety plus food and drink services. Other units and topics included are:
· Prepare and cook food by boiling, poaching, steaming, sewing braising, baking, roasting, grilling, deep and shallow frying
· Cold food preparation
· Prepare and cook stocks, soups and sauces
· Prepare and cook fruit and vegetables
· Prepare and cook meat and offal
· Prepare and cook poultry, fish and shellfish
· Cook rice, pasta, grains and egg dishes
· Prepare and cook desserts, puddings and bakery products
· Key Skills

Progression:
Into employment, Advanced Craft or Higher Education.

Entry Requirements:
No formal qualifications.

Campus : - Crosskeys

Mode of attendance:
2 years full time to include

Level 1 in 1st year

Level 2 in 2nd year

Progression from Level 1 to Level 2 is by review of progress and interview.

City and Guilds Level 1 Diploma in Introduction to Professional Cookery / City and Guilds Level 2 Diploma in Professional Cookery / NVQ Level 1 and 2 Food and Drink Service

Price on request