Catering college courses

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  • Catering
METHOD AND LOCATION
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SUBJECT AREA
COURSE TYPE
  • All 2171
  • Further Education 846
  • Course 677
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  • Training 184
  • Higher Education 23
  • Private lessons 4
  • Event 1
STARTING
  • In 30 days 19
  • In 3 months 20
  • In 6 months 25
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  • In 1 year 25
  • In over a year 4
DURATION
  • Hours 332
  • Days 93
  • Weeks 28
  • 3 months 8
  • 6 months 8
  • 9 months 27
  • Year(s) 173
CHARACTERISTICS
  • Intensive 18
  • Practical course / Workshop 7
  • Nationally recognised qualification 9
1 - 20 of 853 results
Qualitasse Limited

A City & Guilds qualification is the proof you have the right skills to do your job well. Many employers look for people who have such a qualification which is very well respected within the industry. City & Guilds qualifications are engaging and rewarding, and should certainly help your career develop further if you use it well. Suitable for:...

  • NVQ
  • Basingstoke
  • 3 Days
  • Flexible
Requirements
  • This course is for residents in England
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£399
+ VAT
Simply Conflict Ltd

A Personal Licence allows individuals to sell or authorise the sale of alcohol on licensed premises. Suitable for: The course is designed for anyone acting onbehalf of or working in the licensed retail sector both in Pubs, outdoor-events bars, nightclubs. Hotels, restaurants, and in the off-licenses, supermarkets, trades It all managers and...

  • NVQ
  • Online
  • Flexible
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£100
VAT inc.
Dunedin Associates

Who is the qualification for? Simply anyone who needs an alcohol licence The Licensing (Scotland) Act 2005 states that anyone who authorises the sale of alcohol to the public must hold a personal licence. If you wish to obtain a personal licence you need to apply to your local licensing board. You will be asked for a number of things to support...

  • Vocational qualification
  • Edinburgh (Scotland)
  • 1 Day (8 hours of class)
  • 29 June 2016
Requirements
  • This course is for residents in England, Scotland, Wales, Northern Ireland
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£125
VAT inc.
CIEH Level 2 Award in Food Safety in Catering in London college course
1 opinion
Oak Tree Management & Training

Suitable for: The course is aimed at first tier employees working in food handling and preparation....

  • Vocational qualification
  • London
    and 12 other venues
  • 1 Day
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Price on request
Catering in London college course City and Islington College

These courses are for students who are interested in catering. The course runs a café project and thus provides direct practical experience....

  • Vocational qualification
  • London
  • 30 Days
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Price on request

With some basic skills already under your belt we know you will be eager to start the next phase of learning. You will explore more deeply into the theory, the basics of which you already have, and back it up with best practice techniques....

  • Vocational qualification
  • Plymouth
  • 2 Years
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£1,700
+ VAT
Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

On successful completion of this food safety level 3 course, the candidate will be able to confidently train and instruct in most issues relating to food safety. Suitable for: Chefs, cooks, supervisors, sole traders, market traders e,g Reading Festival...

  • Vocational qualification
  • London
  • 3 Days (7 hours of class)
  • 14 June 2016
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£300
VAT exempt

•Ability to implement and supervise a food safety management system. Understand food safety procedures. Understand the concept of food hazards and the risks associated with them. Understand the terminology with respect to supervising food safety. Understand the techniques involved in controlling and monitoring food safety. Appreciate the risks...

  • Vocational qualification
  • Croydon
  • 3 Days
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£190
VAT exempt
LINKS - Catering in Brighton college course City College Brighton and Hove

  • Vocational qualification
  • (Brighton)
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Price on request
  • Vocational qualification
  • (Romford)
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This course is designed principally for those who are or intend to be food handlers within the catering and hospitality industry. A food handler is any one who handles food, whether packaged or open....

  • Vocational qualification
  • Inhouse
  • 1 Day
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Price on request

Bishop Auckland College is one of the largest full time Catering Colleges in the North East. Students work to industry standards applying their skills within real working environments. Students gain broader experience than in most other Catering Colleges as they prepare and cook food for the Meeting Place, Mocha Cafe, The Mitre Restaurant and...

  • NVQ
  • Bishop Auckland
  • 1 Year
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Price on request

Suitable for: Managers and those with a supervisory role eg. Head Chef...

  • Vocational qualification
  • Manchester
  • 2 Days
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£179
VAT inc.

Our Health & Safety courses are organised by Westley Business Solutions. Dates, prices and application details can be obtained by calling our Helpline: 08458 500916. _________________________________________________________. This one-day course, accredited by the Chartered Institute of Environmental Health, is designed to safeguard the health and...

  • Vocational qualification
  • Winchester
  • 1 Day
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Price on request
  • Vocational qualification
  • Ashford
  • 1 Day
  • Flexible
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£58
+ VAT

Are you keen to cater for guests at a prestigious hotel? Or organise a sumptuous banquet for a press launch? Or become a knowledgeable sommelier? If you are working in the industry, then you already like meeting new people, helping them out, working in a team, and seeing a satisfied customer at the end of the day. Our course will give you the...

  • Vocational qualification
  • Plymouth
  • 1 Year
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Price on request
Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

CIEH Level 3 Award in HACCP in Catering course is designed for proprietors, managers and supervisors of small and medium sized catering businesses....

  • Vocational qualification
  • London
  • 2 Days
  • 15 June 2016
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£300
VAT exempt

Course members will consolidate their understanding of: relevant legislation. food safety hazards. temperature control. refrigeration, chilling and cold holding. cooking, hot holding and reheating. food handling. principles of safe food storage. cleaning. food premises and equipment. Suitable for: All those who handle food in catering environments....

  • Vocational qualification
  • London
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Price on request
Catering Diploma Level 2 in Corby college course Tresham College of Further and Higher Education

You will study Food Preparation and Cooking NVQ 2 and Serving Food and Drink NVQ 2. The course develops the craft skills required for employment in a service industry. Practical skills will be gained in the commercial kitchens and the public restaurant and diner. Cooking units on the course will deal with: Hygiene, Working with Others, Health and...

  • Vocational qualification
  • Corby
  • 1 Year
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Price on request

This course will give you some recipes and techniques to use in a catering setting as well as focusing on food safety while working. This course leads to a recognised certificate in Food Safety that will be required if you plan to work in a catering environment....

  • Vocational qualification
  • Broadstairs
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Students learn from experienced tutors in the college's award winning training restaurant and kitchen and banqueting facilities. The Level 3 supervisory course in catering has two pathways of study, One pathway is food service supervision that covers 12 units covering modules in: Bar Management. Function and Special Event Management. Customer Care...

  • NVQ
  • (Salford)
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Price on request

Bishop Auckland College is one of the largest full time Catering Colleges in the North East. Students work to industry standards applying their skills within real working environments, such as the College's own food outlets. There are also many opportunities to take part in Industry based trips. A commercial placement provides additional...

  • NVQ
  • Bishop Auckland
  • 2 Years
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Price on request

The objectives for this course are to assist you in producing safe food for your customers, and to help you prove due diligence. Suitable for: All food handlers - whether behind the bar, front of house (waiters and waitresses), kitchen, cellar, sandwich-makers etc....

  • Vocational qualification
  • Manchester
    and 3 other venues
  • 1 Day
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£49
VAT inc.