Course Overview The course covers a wide range of subjects – many of them more important today than ever. For example, you'll find out why the right choices of food are so vital, and how...
BTEC Principles of Hospitality (Level 2) Course Overview Covering everything from basic culinary skills to serving food & drink, this is the ideal course for everyone in the industry – bar staff...
Option 1 Home study or an E learning course online assessment with a free resit if needed from. £100 per person. Study//learn at your own pace paper based or use our e-learning package (BIIAB...
ASET Certificate in Basic Food Hygiene Course Overview You'll learn about all aspects of hygiene – from keeping your workplace, equipment (and yourself!) clean, to minimising the risk of...
Entry Qualifications Applicants will be assessed and interviewed. They must demonstrate that they are working at level 1 in literacy and numeracy by undertaking the WHC Key Skill Builder...
of environments within the hospitality and catering sector. It will enable learners to gain confidence and deliver a high level of serice. Subjects: Cleaning...
NVQ
Blended in Islington and at 6 other venues 1 Day
Award in Level 2 Award for Designated Premises Supervisors (ADPS) Duration One day Summary Designed for those responsible for the day-to-day management of licensed premises and who, in line with...
: On successful completion you will have the opportunity to apply for a day release Apprenticeship course with the College or employment in a range of catering jobs...
who currently work as a barista within a bar type environment, such as a restaurant, cafe or hotel, or for people working in the catering industry generally...
This NVQ offers a great deal of flexibility for candidates who want to match the qualification to thier individual work role. The course is based on real life working competencies, candidates...
Course review : Under the Licensing Act 2003, anyone authorising the sale by retail or the supply of alcohol will have to hold a personal licence. In order to qualify for a personal licence,...
Contract catering Holiday work abroad What are the entry requirements? You will need to be in full-time employment in the catering industry and also possess...
Food and Drink Service Manufacture The food industry is the UK's largest manufacturing sector and is therefore highly competitive. Customers have a vast choice of products available to them and...
Hospitality Our course is a mix of training sessions on food and/or drink service and food processing & cooking (tailored to suit your business) plus support to delegates in the workplace. There...
Is this course for me? This qualification will provide learners with the knowledge and skills required to prepare and cook food to a very high standard. What will I study? You will be required to do...
