1,920

Cookery courses

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  • Cookery
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CHARACTERISTICS
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  • Nationally recognised qualification 1
  • Course
  • Exeter
  • 1 Year

...We have a number of interdisciplinary research themes, which fit closely with international research priorities. Investigate the catering and hospitality... Learn about: Professional Cookery... More


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  • Course
  • Wiltshire

...Equipment required For more information, go to https://webapp.wiltshire.ac.uk/coursestng 5. Assessment method For more information, go to https://webapp.wiltshire.ac.uk/coursestng... Learn about: Professional Cookery... More


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  • Course
  • West Midlands

...You will need the energy to succeed and be passionate about food. We view that 100% attendance and punctuality is paramount and therefore you will be dedicated to learning... Learn about: Food Preparation, Professional Cookery... More


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  • Course
  • London

...who wish to broaden their skills in the kitchen. Less experienced or less confident cooks may be encouraged to limit the number of dishes they prepare... More


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  • Course
  • London

...meals for sale in the Canary View Restaurant. Included in this qualification are online tests, coursework and practical assessment. It is designed to equip... Learn about: Professional Cookery... More


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  • Course
  • London
  • Different dates available

...Equipment required No equipment required 5. Assessment method Not available... More


£48
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  • Course
  • Wolverhampton
  • Different dates available

...or are currently studying Level 2 and wish to progress to the next level. You might be currently employed as a chef, or studying in a college... Learn about: Professional Cookery... More


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  • Course
  • Guildford

...You will also need to have completed vocational employment within the industry. 4. Equipment required No equipment required 5. Assessment method You will be assessed by short... More


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  • Course
  • St Helens
  • Advanced
  • Different dates available

...sector as a chef in a fine dining restaurant or hotel. This apprenticeship will allow you to develop practical skills in butchery, fish preparation and other larder... Learn about: Shellfish dishes, Meat dishes, Secure working environment... More


£200
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  • Course
  • London
  • Different dates available

...Entry requirements Working in the hospitality industry, at least on a part time basis, where you are able to practice the skills learnt here at College... Learn about: Basic Skills, Professional Cookery... More


£1,411
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  • Course
  • Exeter
  • 1 Year

...We have a number of interdisciplinary research themes, which fit closely with international research priorities. You will cover a minimum of 58 credits... Learn about: Food Beverage Service, Professional Cookery... More


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  • Course
  • Widnes

...& Catering industry will be considered. 4. Equipment required Please enquire at your interview. 5. Assessment method During your programme you will... Learn about: Part Time, Professional Cookery... More


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  • Course
  • Norwich
  • Different dates available

...Practical food production - Practical patisserie production - Food science - Gastronomy - Commodities - Food industry regulation Students will be exposed... Learn about: Professional Cookery, Network Administration, Microsoft Certifications... More


£2,312
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  • Course
  • London
  • Different dates available

...You will cook a selection of dishes, which will include meat and fish recipes as well as desserts and baking. We aim for this to be a sociable and enjoyable cookery class... More


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  • Course
  • London

...Assessment method This qualification is achieved with a combination of practical as well as externally set assignments... Learn about: Professional Cookery... More


£3,375
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  • Course
  • London
  • Different dates available

...rich and authentic 4 Sri Lankan recipes with genuine Sri Lankan ingredients of spices & herbs. The step-by-step tuition is fun and easy to follow and... More


£48
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  • Course
  • Wolverhampton
  • Different dates available

...study the following modules: Safe hygienic and secure workplace Effective teamwork Handling knives Food safety Using a Tandoor Mixing and using spices Preparing... Learn about: Professional Cookery... More


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  • NVQ
  • Newry (Northern Ireland)
  • Different dates available

...with the necessary advanced practical and supervisory skills to be able to successfully operate a food operation. Students will study a range of units... Learn about: Food Preparation, Professional Cookery, Food Service... More


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  • NVQ
  • Grantham
  • 36 Weeks

...Registration Fee: £50 Tuition Fee: £300 Start Date: 17-Sep-09 Days: Thursday Entry Requirements There are no specific entry requirements for this level... Learn about: Professional Cookery, Part Time, Skills and Training... More


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  • Course
  • St Helens
  • Advanced
  • September

...hygiene, safety and security of the working environment Maintaining food safety when storing, preparing and cooking food Preparing fish for complex dishes... Learn about: Cooking food, Pastry products, Food safety... More


£200
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