Cookery courses

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  • Cookery
METHOD AND LOCATION
PRICE
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SUBJECT AREA
COURSE TYPE
  • All 1823
  • Course 982
  • Further Education 554
  • Short course 221
  • Higher Education 17
  • Training 12
  • Event 4
  • Private lessons 3
STARTING
  • In 30 days 264
  • In 3 months 271
  • In 6 months 279
  • In 9 months 299
  • In 1 year 299
  • In over a year 257
AIMED AT
  • Anyone 4
  • Professionals 2
  • Companies 1
  • Students 1
LEVEL
  • All levels 85
  • Beginner 53
  • Intermediate 9
  • Advanced 23
DURATION
  • Hours 525
  • Days 157
  • Weeks 85
  • 3 months 58
  • 6 months 10
  • 9 months 42
  • Year(s) 249
CHARACTERISTICS
  • Intensive 9
  • Practical course / Workshop 178
  • Internship 4
  • Nationally recognised qualification 1
-- Select --
121 - 140 of 1,793 results

...experience in a professional kitchen or have studied a Level 2 qualification in hospitality. Perhaps you hare currently employed as a chef and would... Learn about: Professional Cookery...

  • A Level
  • Blairgowrie (Scotland)
  • 11 September 2017
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£3,345
+ VAT
Cookery for Beginners course in Middlesbrough Middlesbrough Adult Education Service

...to develop a range of basic cookery techniques.The aim is to enable you to prepare simple meals and snacks and give you some fresh ideas to prepare healthy and varied meals...

  • Course
  • Beginner
  • Middlesbrough
  • 20 hours of class
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Price on request

...For more information on the framework NC in Professional Cookery (SCQF Level 5); OR Successful completion of Year 1 Professional Cookery; OR Successful... Learn about: Professional Cookery...

  • Course
  • Glasgow (Scotland)
  • Flexible
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...We have a number of interdisciplinary research themes, which fit closely with international research priorities. Investigate the catering and hospitality... Learn about: Professional Cookery...

  • Course
  • Exeter
  • 1 Year
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...Advanced skills and techniques in producing desserts, petits fours and decorative products. You will also be asked to complete a number of optional units... Learn about: Professional Cookery...

  • NVQ
  • Eastleigh
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...You will also be asked to complete a number of optional units that can be undertaken to complete the qualification. The units you choose to complete... Learn about: Professional Cookery...

  • Course
  • Eastleigh
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...The course will provide you with a wide range of experience in all aspects of cooking and hospitality. You will have the opportunity to gain hands-on... Learn about: Professional Cookery...

  • Course
  • Blackpool
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...ensuring food selection is constantly supplied with the full range of menu items. Units include: - Maintain a safe, hygienic and secure working environment... Learn about: Professional Cookery...

  • NVQ
  • Crawley
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...Investigate the Catering and Hospitality Industry Food Safety in Catering Health and Safety in Catering and Hospitality Healthier Foods and Special Diets Catering Operations... Learn about: Professional Cookery...

  • Course
  • Elgin (Scotland)
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...Effectively as Part of a Hospitality Team • Maintain, Handle and Clean Knives • Prepare Poultry for Basic Dishes • Cook and Finish Basic Poultry Dishes... Learn about: Professional Cookery...

  • Course
  • Elgin (Scotland)
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...Sauces, Hot and Cold Desserts, Menu Planning... Learn about: Professional Cookery...

  • Course
  • Elgin (Scotland)
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...Level One VRQ Diploma in Food Preparation and Cooking Level One VRQ Certificate in Food and Beverage Service Level Two Award in Food Safety in Catering... Learn about: Professional Cookery...

  • Course
  • Beverley.
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...Level 3 Award in Hospitality and Catering Principles Functional skills at Level 2 in English and Maths How will I be assessed? Assessment of the NVQ... Learn about: Professional Cookery, Skills and Training...

  • Vocational qualification
  • Bath
  • Flexible
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...(dependant on trade experience). There is an advanced skill workshop plus theory session. In addition you will be required to operate a commercial restaurant... Learn about: Professional Cookery, Part Time...

  • Course
  • Rochdale
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...safety in catering Unit 603 Health and safety awareness for catering and hospitality Unit 604 Introduction to healthier foods and special diets Unit... Learn about: Professional Cookery...

  • Course
  • Carlisle
  • Flexible
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...Prepare and cook desserts and puddings; Prepare and cook bakery products. The structure of the programme is very similar to the Level 1 Diploma... Learn about: IT Development, Professional Cookery, Skills and Training...

  • Course
  • London
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£795
+ VAT

...you will be introduced to Artisan Breads and pastries. These may include:Chocolate filled bread rollsFocaccia from ItalyBraided breadTart aux CitronAssorted...

  • Course
  • Nottingham
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...level and progress your career in the industry this is the course for you. You'll ned to hold a Level 2 Diploma in Professional Cookery or BTEC L 2 Diploma... Learn about: Professional Cookery, Skills and Training...

  • A Level
  • Chesterfield
  • Flexible
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...while helping you gain an advanced professional qualification. You will learn how to prepare, cook and present a variety of dishes using fish and shellfish... Learn about: Professional Cookery, Skills and Training...

  • Course
  • Rhos-on-sea (Wales)
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...will develop a broad understanding of the hospitality and catering industry, the importance of Food safety and develop the basic knowledge and understanding... Learn about: Professional Cookery, Hospitality catering, Food safety...

  • Course
  • London
  • Flexible
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Price on request