Cookery Courses Lincolnshire

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  • Cookery
  • Classroom-based in Lincolnshire
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13 results

...Cakes sponges and scones, Healthier dishes, Hot and cold desserts, Prepare and present cold food for cold presentation. Assessment on this course is continual... Learn about: Professional Cookery...

  • Course
  • Boston
  • Flexible
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...Course Code: PGB45051 Title: NVQ2 Professional Cookery Duration: 36 weeks. Registration Fee: £50 Tuition Fee: £300 Start Date: 17-Sep-09 Days... Learn about: Confidence Training, Professional Cookery, Skills and Training...

  • NVQ
  • Grantham
  • 36 Weeks
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...Full Time C&G Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners... Learn about: Professional Cookery...

  • Vocational qualification
  • Lincoln
  • 1 Year
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...Content The Professional Chef Level 3 will focus on developing larder, kitchen and pastry techniques. As well as developing your management skills to maintain... Learn about: Kitchen Skills, Food Handling...

  • NVQ
  • Stamford
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...Course Code: PGB45061 Title: NVQ3 Food Professional Cookery Year 1 Duration: 72 weeks. Registration Fee: £50 Tuition Fee: £300 Start Date: 16-Sep-09... Learn about: Part Time, Skills and Training, IT Security...

  • NVQ
  • Grantham
  • 72 Weeks
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...Part Time C&G NVQ Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners... Learn about: Professional Cookery, Food Preparation...

  • NVQ
  • Lincoln
  • 1 Year
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Free

...: Level 2 Certificate in Hospitality and Catering Principles (Hospitality Services), or, Level 2 Certificate in Hospitality and Catering Principles (Food and Beverage Service), or, Level 2 Diploma in Kitchen Services, or, Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery... Learn about: Hospitality catering, Professional Cookery, Food Beverage Service...

  • Course
  • Boston
  • Flexible
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...To cover both practical and theory subjects in cookery & restaurant craft skills. The qualification also covers a broad understanding of other aspects of kitchen operations... Learn about: Professional Cookery, Food Preparation, Food Hygiene...

  • NVQ
  • Lincoln
  • 1 Day
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Free

...: Level 2 Certificate in Hospitality and Catering Principles (Hospitality Services), or, Level 2 Certificate in Hospitality and Catering Principles (Food and Beverage Service), or, Level 2 Diploma in Kitchen Services, or, Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery... Learn about: Professional Cookery, Food Beverage Service, Hospitality catering...

  • Course
  • Boston
  • Flexible
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...="margin: 0cm 0cm 0pt" class="MsoNormal">Basic cookery skills style="margin: 0cm 0cm 0pt" class="MsoNormal">Food commodities style="margin: 0cm 0cm... Learn about: Basic IT training, Part Time, Skills and Training...

  • NVQ
  • Grantham
  • 36 Weeks
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...Equipment required No equipment required 5. Assessment method Not available... Learn about: Food Preparation...

  • Course
  • Boston
  • Flexible
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...Course Content The programme is practically based with additional theoretical support. The course aims to give experience, guidance and practice in... Learn about: Part Time, Quality Training, Skills and Training...

  • NVQ
  • Grantham
  • 36 Weeks
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...Healthy Cooking Course Description: This course is aimed to give you lots of ideas along with the skills to produce some delicious meals that are nutritious... Learn about: Food Service, Food Hygiene...

  • Vocational qualification
  • Lincoln
  • 10 Weeks
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