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Cookery school courses
- NVQ
- South Shields
... achieved: NVQ in Food Preparation and Cooking Progression opportunities: NVQ Level 2 Professional Cookery or employment at operative level. Free study...
- Course
- (Altrincham)
- 1 Day
...spicy lettuce and sweet corn soup and apple and blackberry with crunchy nut topping and custard, you’ll be spoilt for choice...
- Short course
- Bath
- 1 Day
... to be one of the leading cookery schools in the country winning the South West Tourism Award for Best Tourism Experience in 2008 and drawing accolades from all directions...
- Course
- Farnham
- 2 Weeks
..., hotel or B&B, or maybe you just want to learn how to cook. For any enthusiastic person who wants to immerse themselves in cookery with like minded individuals to widen their repertoire and improve their skill level...
- Course
- London
- 1 Week
... will be all practical, hands-on cookery sessions. Sample recipes: Thai green curry with aromatic rice White bean and rosemary soup Homemade lamb burgers with tzatziki...
- Short course
- Marlow
- Beginner
- 2h - 7 Weeks
...During this hands on class, there will be light refreshments available. This course is open to students age 11-16 years only. On this 6 week course you will... Learn about: Cooking Hygiene, Baking Techniques...
- Short course
- Welbeck
- 1 Day
...Spend the day getting an overview of the cider making and apple juicing process. You will cover the following topics: A short history of cider...
- Course
- Crawley
... and Horsham. We have something for everyone – so whether you are just leaving school and looking to study for a BTEC or A Levels, are looking to retrain...
- BTEC
- Ashton-under-Lyne
- Different dates available
- 1 Year
... Times: Full-time Duration: 1 year Fee: £250 This course is free for school leavers (Aged 16-18) Course Content: This course would suit anyone with a broad...
- Course
- Colchester
- Different dates available
... CM7 5SN If you are currently at school, please check with them as some schools will be coordinating applications centrally. If you have any further... Learn about: Part Time, Food Beverage Service, Team Training...
- Course
- London
- 3h
...Be daring and add some new and exciting ingredients to spice up your dishes. This class explores the wonders of vegetarian food from East Africa...
- Course
- (Altrincham)
- 2 Days
...6.30pm 2nd Practical Workshop 6.30pm Break & Refreshments 7pm - 10.30 pm Dinner DAY TWO 8am - 9am Breakfast/Coffee 9am - 11am Demonstrations & Talk...
- Course
- (Atherstoine)
- Beginner
- 28h - 9 Weeks
...Pricing Guidelines, Business Essentials & Requirements. PME PROFESSIONAL DIPLOMA - SUGARPASTE MODULE SUGARPASTE MODULE Basic Techniques Coating... Learn about: Cake Decorating...
- Short course
- Farnham
...at The Old Rectory from 10am until 12.30 cooking dishes to take home to share with friends and family...
- Course
- London
- 1 Day
...including ‘Mini pistachio cakes with lemon drizzle icing’ and ‘Raspberry sponge cake with elderflower mascarpone cream’. By the end of the day you will...
- NVQ
- (Leamington Spa)
- Different dates available
... standards set for school meals (4 credits) Maintain an efficient use of resources (4 credits) Prepare, operate and clean specialist food preparation... Learn about: How to Cook, Food Preparation, Quality Training...
- Short course
- Welbeck
- 1 Day
...Cheese Come and learn about cheese! From how to make your own cheese to which wine works with what cheese. Brief history of the origins of cheese Cheese-making...
- NVQ
- Crawley
... at excellent facilities in Crawley, Haywards Heath, East Grinstead and Horsham. We have something for everyone – so whether you are just leaving school... Learn about: Food Beverage Service...
- Vocational qualification
- Ashton-under-Lyne
- Different dates available
- 1 Year
.../2010 Times: Full-time Duration: 1 year Fee: £250 This course is free for school leavers (Aged 16-18) Course Content: This course consists...
- NVQ
- Broadstairs
- Different dates available
...This course is intended for those students who wish to undertake a comprehensive programme of study that will enable them to become chefs or food service personnel within the Hotel & Catering industry. It is an ideal course for both school leavers as well as mature students wishing to change... Learn about: Food Handling, Food Service, Food Preparation...