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Diploma in Culinary Skills (City & Guilds 332-04)

Vocational qualification

In Norwich ()

Price on request

Description

  • Type

    Vocational qualification

  • Duration

    2 Years

About this course

Successful completion of City & Guilds Certificate in Culinary Skills 332-03 or an equivalent qualification.

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Course programme


Diploma in Culinary Skills (City & Guilds 332-04)
  • School:
    • The Hotel School
  • Attendance Type:
    • Evening
  • Course Level:
    • Level 3
  • Course Keywords:
    • city and guilds,
    • cookery,
    • catering,
    • food preparation,
    • food
  • Awarding Body:
    • C&G

Summary:

This course is designed to develop the highest level of craft skills in cookery for application within the home, small business, education and industry.

You will learn a wide range of skills, which will enable you to select and prepare a variety of dishes and develop an understanding of the factors that influence choice of foods.

Course Length:
Two years
Course Schedule:
Wednesday 6 pm - 9 pm,
Entry Requirements:

Successful completion of City & Guilds Certificate in Culinary Skills 332-03 or an equivalent qualification.

Career Progression:
As well as using new-found skills for their own satisfaction, students who have completed this high level course have:
  • you may progress to Gastro Master Chef, a 30 week leisure course
  • set up their own business
  • made a career in teaching (with additional teaching qualification)
  • gone on to study in higher education

Diploma in Culinary Skills (City & Guilds 332-04)

Price on request