Diploma in Professional Cookery, Level 2

Course

In Worcester

Price on request

Description

  • Type

    Course

  • Location

    Worcester

You will be assessed on an ongoing basis through written assignments, practical tasks and online multiple-choice tests. What can I do next Successful completion of this course will allow you to continue onto the Diploma in Professional Cookery Level 3. Alternatively you can progress into employment, working in hotels, pub, restaurants and holiday parks.



Course Modules - Healthier foods and special diets

- Catering operations

- Costs and menu planning

- Stocks, soups and sauces

- Meat, offal, poultry, fish and shellfish

- Hot and cold desserts and puddings

- Baking breads, biscuits and cakes Apply Now Let's Talk Start Date

September 2017 Qualifications / Level

Level 2 Study Type

Full Time Location

All Saints' Worcester Cost

Under 19: Free

DEP. Course Code

PCK-DP2

Facilities

Location

Start date

Worcester (Worcestershire)
See map
Deansway, WR1 2JF

Start date

On request

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Subjects

  • Catering
  • Full Time
  • IT
  • Cookery
  • Professional Cookery
  • Cooking

Course programme

Course overview Do you see yourself as the next Jamie Oliver or Nigella Lawson? Do you enjoy making new recipes? Do you work well in a fast-paced environment? Then look no further than our Diploma in Professional Cookery, Level 2. This one year, full-time course, will provide you with the opportunity to refine your cooking skills to a professional level; cooking a variety of complex dishes while learning how to effectively manage and develop working relationships within a kitchen environment. You will study modules in; Productive Working Relationships, Food Safety and Hygiene. You will also learn how to prepare complex dishes for service. Entry requirements All applicants for the Level 2 course must have a Level 1 Professional Cookery or a Hospitality and Catering qualification. We will invite you to attend an interview where you will have the opportunity to show your passion for the industry and your enthusiasm for the course.

Additional information

Study Type Full Time

Diploma in Professional Cookery, Level 2

Price on request