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1 review
  • No longer offered despite being in the web
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Vocational qualification

In East Finchley

£ 70 + VAT

Description

  • Type

    Vocational qualification

  • Location

    East finchley

  • Duration

    5 Weeks

It is a myth that Indian cuisine is difficult and time-consuming. Kumud Shah will show you starters, main courses and desserts, taken from her own popular book. All the recipes take less than half an hour to cook - ideal for busy people who still want some spice in their lives. Regular eating of curries is now recommended by nutritionists.

Facilities

Location

Start date

East Finchley (Middlesex)
3 Beaumont Close, N2 0GA

Start date

On request

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Reviews

1.0
  • No longer offered despite being in the web
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1.0

Course rating

Recommended

Centre rating

rosemarie little

1.0
14/09/2022
About the course: No longer offered despite being in the web
Would you recommend this course?: No
*All reviews collected by Emagister & iAgora have been verified

Subjects

  • How to Cook
  • Indian Cookery

Course programme

Start Date:

22nd February 2010
Venue:
Institute Arts Centre
Course Code:

174
Course Days :
Mon
Course Level:

Duration :
5 weeks
Course Fees:
( GBP = £ )


GBP70.00
Start Time :
09:45End Time :
11:45
Course Description:

It is a myth that Indian cuisine is difficult and time-consuming. Kumud Shah will show you starters, main courses and desserts, taken from her own popular book. All the recipes take less than half an hour to cook - ideal for busy people who still want some spice in their lives. Regular eating of curries is now recommended by nutritionists.
Department:

Cookery, Leisure & Lifestyle

Dishes of india

£ 70 + VAT