Easter Baking for Children

Beverley Glock Cookery School Ltd

Course

In Princes Risborough

£ 40 VAT exempt

The best Cookery courses

See all

See all

Description

  • Type

    Workshop

  • Level

    Beginner

  • Location

    Princes risborough

  • Class hours

    3h

  • Duration

    1 Day

  • Start date

    Different dates available

At the end of the course the participants will understand how to make classic Easter treats such as hot cross scones, Easter nest cakes and Easter biscuits. Suitable for: Children aged 5-12 years

Facilities

Location

Start date

Princes Risborough (Buckinghamshire)
See map
Park Mill House, Summerleys Road, HP27 9QB
Timetable: 10am-1pm

Start date

Different dates availableEnrolment now open

About this course

Being aged 5-12 years old, course must be paid for in advance and no refund will be given unless cancelled by Splat Cooking Ltd

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Subjects

  • Baking
  • Easter food
  • Easter cookery
  • Cookery
  • Cooking
  • Cooking Classes
  • Children's cookery
  • Kids cooking
  • Easter baking
  • Cookery class
  • Cake Decorating

Teachers and trainers (1)

Beverley Glock

Beverley Glock

Cookery School MD, chef, food writer

Beverley is the founder of Splat Cooking Ltd, chef, food writer and presenter with a wealth of food and cookery experience. Beverley's 'no phaffing' about outlook to food and recipes helps to inspire other not so confident cooks realise that food can taste great without going to a lot of bother, time and expense.

Course programme

Come along and spend a great morning making a range of Easter goodies such as, Hot Cross Scones, Easter Nest cupcakes, Easter Biscuits

Suitable for children aged 5-12 years, all aprons, ingredients and suitable containers for the children to take their goodies home will be provided.

The course is run by children's cookery expert Beverley Glock, author of 4 cookery books and regular at Camp Bestival

See related categories

Easter Baking for Children

£ 40 VAT exempt

The best Cookery courses

See all

See all