Edexcel Level 2 NVQ Diploma in Hospitality Services

The Hospitality Services Apprenticeships acts as an entry and progression route for new staff in the sector, and to up skill existing staff. It is a high quality, prestigious learning and development programme, valued by employers. Apprentices will develop skills, knowledge and their competence requires to become a hospitality professional in job roles such as a Hospitality Team Member. Larger chains in the mainstream food preparation and cooking sector may also use this route to multi skill their team member.

Intermediate Apprentices will work in roles such as:
- Hospitality Services Assistant
- Front of House Reception
- Silver Service Waiters/Waitresses
- Bar Person
- Housekeeping

There are no formal qualifications required to complete this course as all training is provided.

Upon receiving your request, a member of Academy will contact you to explain how the course is delivered and the sign up process.

Qualifications are delivered in the workplace, so assessors will visit you on a monthly basis with your employer to undertake work towards this qualification.