Financial Training for Chef’s & Managers
Course
In Belfast City
Description
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Type
Course
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Location
Belfast city (Northern Ireland)
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Duration
2 Days
Suitable for: This programme is for any Chef who has the potential to become a Head Chef, particularly those who have been promoted without formal training. Also desirable for Kitchen Managers & Owner Managers who will benefit from a better understanding of what is needed to maximise profit, and what they should be looking for in a Head Chef.
Facilities
Location
Start date
Start date
Reviews
Course programme
This course is designed specifically to help businesses to maximise profit from their food production area. It is designed to ensure that participants are aware of the need to buy at the best price, utilise every piece of food purchased to its maximum and to minimise shrinkage through proper management practices.
This course will include:
ü Negotiation Skills
ü In House Communication Skills
ü Menus Planning
ü Function Planning
ü Gross Profit (GP) Maximisation
ü Utilising Seasonal Produce
ü The Law and Legislators
ü Staff Rota Planning
ü Staff Training
Financial Training for Chef’s & Managers