Food Handling Courses

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  • Food Handling
METHOD AND LOCATION
PRICE
  • £5,000 or more
  • £4,000
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  • £2,000
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  • £200
  • £100 or less
SUBJECT AREA
  • Tourism and Hospitality 979
  • Sports and Leisure 208
  • Business 4
  • Health 2
COURSE TYPE
  • All 1193
  • Further Education 633
  • Course 293
  • Short course 170
  • Training 79
  • Higher Education 13
  • Private lessons 5
STARTING
  • In 30 days 25
  • In 3 months 28
  • In 6 months 28
  • In 9 months 28
  • In 1 year 28
  • In over a year 14
AIMED AT
  • Anyone 23
  • Professionals 7
  • Companies 7
  • Unemployed 4
  • Students 5
LEVEL
  • All levels 83
  • Beginner 56
  • Intermediate 16
  • Advanced 11
DURATION
  • Hours 548
  • Days 198
  • Weeks 41
  • 3 months 37
  • 6 months 5
  • 9 months 33
  • Year(s) 142
CHARACTERISTICS
  • Intensive 19
  • Practical course / Workshop 43
  • Seminar 1
  • Nationally recognised qualification 8
61 - 80 of 1,193 results
  • Vocational qualification
  • Ashford
  • 1 Day
  • Flexible
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£58
+ VAT
Food Hygiene - Online course Unimaster Team Formación On Line

Acquire basic knowledge of food hazards and preventive measures to control Know the main food-borne diseases and preventive measures Knowing good hygiene practices in handling food Knowing the rules of personal hygiene to acquire right attitudes and habits Program implementation plans D.D.D. (Disinfection, rat extermination, disinfection). Suitable...

  • Course
  • Online
  • 1 Month
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£57
VAT inc.

Train4u offer a taught course with small groups to give learners time and support to gain the most from their time. Many learners find that being able to speak directly with the trainer during the learning process enables them to get much more than from on line training....

  • Vocational qualification
  • Croydon
  • 3 hours of class
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£40
VAT inc.
Ed-next

Learn the cooking principles you need to begin your career in this exciting industry with our Professional Cooking course. Learn the basics for planning dishes and menus, selecting quality ingredients, and preparing and presenting food in exceptional ways. This course explores professional techniques and methods for creating hundreds of recipes...

  • Course
  • Online
  • Flexible
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£555
+ VAT

The objectives for this course are to assist you in producing safe food for your customers, and to help you prove due diligence. Suitable for: All food handlers - whether behind the bar, front of house (waiters and waitresses), kitchen, cellar, sandwich-makers etc....

  • Vocational qualification
  • Manchester
    and 3 other venues
  • 1 Day
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£49
VAT inc.

The Level 3 Award in HACCP for Food Manufacturing is based on a one-day training programme designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace. Suitable for: Managers and supervisors of all food manufacturing businesses responsible for the development of a food safety...

  • Vocational qualification
  • Carlisle
  • 18 hours of class
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£320
VAT exempt

This intermediate level course is designed for those working in a food business at supervisory level. This includes traditional supervisors and team leaders but also anyone who needs a broad understanding of food hygiene as part of their work. Owners and managers in small to medium sized organisations, may also find that this course provides them...

  • Vocational qualification
  • Carmarthen (Wales)
  • 4 Weeks
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Price on request

The BICS Food Premises Cleaning Certificate (FPCC) is awarded and moderated by the British Institute of Cleaning Science (BICSc) and is nationally recognised within the Cleaning Industry....

  • Course
  • Newcastle Upon Tyne
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£495
+ VAT

Course Content. Legislation. Food safety hazards. Temperature control. Refrigeration, chilling and cold holding. Cooking, hot holding and reheating. Food handling. Principles of safe food storage. Cleaning. Food premises and equipment. Suitable for: The Level 2 in food safety is ideal for all those requiring food hygiene training for industry...

  • Training
  • Huddersfield
  • 1 Day
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Price on request

Suitable for: Managers and those with a supervisory role eg. Head Chef...

  • Vocational qualification
  • Manchester
  • 2 Days
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£179
VAT inc.
Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments to increase effectiveness. Suitable for: CHEFS, COOKS, BAKERS, NANNIES, HOUSE KEEPERS, CATERING EVENT STAFF, HOUSE KEEPERS, MARKET STALL CATERERS...

  • Vocational qualification
  • London
  • 1 Day (8 hours of class)
  • 30 June 2016
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£55
VAT exempt

Suitable for: All those involved in the handling and storage of food...

  • Training
  • Inhouse
  • 1 hour of class
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£200
+ VAT
Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

On successful completion of this course, the candidate will be able to confidently train and instruct in most issues relating to food safety. Suitable for: Chefs, cooks, sole traders, market traders, food business owners, supervisors!...

  • Training
  • Intermediate
  • London
  • 3 Days (7 hours of class)
  • 15 August 2016
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£300
VAT exempt
CIEH Level 4 Food Safety Training Course in London Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

Level 4 food safety in catering course Starts June 2016 9am to 4:00pm £425pp including exam fees and course book No VAT to add. This course is aimed at: Business operators, managers, junior managers, sole traders, food hygiene auditors, trainers, head and executive chefs, supervisors, business owners, production managers and many more. This course...

  • Vocational qualification
  • London
  • 6 Days
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£400
VAT exempt
  • Short course
  • Southampton
  • 1 Day
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Price on request

Suitable for: anyone...

  • NVQ
  • Manchester
  • 1 Day
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£40
VAT inc.

Suitable for: Staff who handle and serve food....

  • Course
  • Inhouse
  • 3 hours of class
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£260
VAT inc.
Kitchen Tonic (Food Hygiene, HACCP and Nutrition courses)

A food safety course aimed at those working in food retail businesses. One day course covering all the basics of food safety training. This is a basic food safety training course and suitable for shop floor staff,...

  • Vocational qualification
  • London
  • 1 Day (8 hours of class)
  • 30 June 2016
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£48
VAT exempt
  • Vocational qualification
  • Ebbsfleet
  • 1 Day
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Price on request
  • Vocational qualification
  • Distance Learning
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£60
+ VAT