Food Handling courses County Armagh

Apprenticeship Food Preparation and Cooking course in Portadown

as part of a team Maintain and handle knives Maintain hygiene in food storage, preparation and cooking Prepare and cook soups, sauces and vegetables Prepare...

Part Time CIEH Foundation Certificate in Food Hygiene Update course in Armagh

CIEH FOUNDATION CERTIFICATE IN FOOD HYGIENE UPDATE Who is this course for? This course is suitable for anyone who has already achieved the Basic Food...

Part Time NVQ Level 2 Food and Beverage Service including Bar Service course in Armagh

teamwork cash handling preparation of service areas practical service of food and drink for a variety of service styles (counter service) table service...

Part Time CIEH Level 2 Award in Food Safety in Catering/Manufacturing/Retailing course in Lurgan

CIEH LEVEL 2 AWARD IN FOOD SAFETY IN CATERING/MANUFACTURING/RETAILING Who is this course for? This course covers the basic principles of food hygiene...

Part Time Deli Delights and Tasty Bites course in Portadown

DELI DELIGHTS AND TASTY BITES Who is this course for? Variety is the spice of life - create quick and easy packed lunches, picnics, salsas, salads and dips. How long is this course for? 1 evening...

Part Time Waist Watchers Cook-A-Long course in Armagh

WAIST WATCHERS COOK-A-LONG Who is this course for? Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an inch. How long is...

Part Time NVQ Level 2 Professional Cookery course in Portadown

NVQ LEVEL 2 PROFESSIONAL COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables, salads, doughs, sweets...

Part Time Meat Training Council: Meat Processing Junior Supervisory (NVQ Level 2) course in Portadown

is used to assess your competency in each skill as you go along. Students will also be required to complete a basic food hygiene certificate qualification...