Food Handling courses Worcestershire

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  • "Food Handling"
  • Classroom-based in Worcestershire
  • Food Handling
METHOD AND LOCATION
  • All 1426
  • Online/Distance 76
  • Classroom-based 1350
SUBJECT AREA
  • All 16
  • Arts and Crafts 9
  • Catering 7
COURSE TYPE
  • All 16
  • Course 6
  • Short course 5
  • Further Education 5
DURATION
  • Hours 7
  • Days 0
  • Weeks 1
  • 3 months 3
  • 6 months 0
  • 9 months 0
  • Year(s) 5
16 results

Suitable for: Designed for anyone working in a catering setting where food is prepared, cooked and handled.

  • Short course
  • Kidderminster
  • 1 Day
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Suitable for: Anyone working in a catering or hospitality setting where food is prepared, cooked and served. Typical environments may include: pubs. Hotels. restaurants. retail. contract catering. fast-food outlets. Hospitals. care and nursing homes. schools. prisons. armed forces.

  • Short course
  • Worcester
    and another venue.
  • 1 Day
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Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. This short course is designed to equip all food handlers with fundamental food hygiene knowledge, specific to the food safety needs of businesses operating in the catering and hospitality sectors. You will cover the following...

  • Short course
  • Worcester
  • 1 Day
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  • Vocational qualification
  • Evesham
  • 1 Day
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£20
+ VAT

Suitable for: Designed for anyone working in a, manufacturing or retail setting where food is prepared, cooked and handled.

  • Short course
  • Kidderminster
  • 1 Day
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This is a practical course and enables students to show progression while learning practical skills in the kitchen for independency. The qualification is designed to help you improve your ability to prepare and cook food for yourself. This course will ensure that you are able to prepare, cook and present snack and light meals, which will show that...

  • Course
  • Worcester
  • 1 Year
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  • Vocational qualification
  • Evesham
  • 1 Day
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£20
+ VAT

This is a two year programme offering students the opportunity to learn in an environment which builds confidence and ability towards skills. This is a practical course and will be assessed within the kitchen and restaurant. This is a nationally recognised qualification which employers recognise and will help you to find employment on completion....

  • NVQ
  • Worcester
    and another venue.
  • 1 Year
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Mediterranean Cookery course in Worcester Worcester College of Technology

This course will take you on a culinary tour of the Mediterranean. During the 7 weeks you will learn how to cook a range of dishes from countries such as France, Italy, Spain and Morocco, following demonstrations from the tutor. You will be required to bring along your own ingredients on a weekly basis as advised by the tutor.

  • Course
  • Worcester
    and another venue.
  • 8 Weeks
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Just Desserts course in Worcester Worcester College of Technology

If you're someone who looks at the sweet menu before choosing your main dish when eating out, then this course is a must! You will learn to prepare classic to contemporary desserts on this six-week course. You will need to provide basic equipment and ingredients. Suitable for complete beginners.

  • Course
  • Worcester
    and another venue.
  • 6 Weeks
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Mandatory units. Maintain a safe, hygienic and secure working environment. Contribute to effective team work. Maintain food safety when storing, preparing and cooking food. Core units. Prepare vegetables. Prepare and finish simple salad and fruit dishes. Prepare hot and cold sandwiches. Cook vegetables. Prepare and cook fish. Optional units....

  • NVQ
  • Worcester
    and another venue.
  • 1 Year
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This course provides an opportunity to obtain basic Food Service skills to assist you in obtaining work in the catering industry. The course content includes, table set up, how to take orders, sequence of service, customer care and wine service of which there is some wine tasting Start dates are flexible.

  • Short course
  • Worcester
  • 1 Day
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Students that enrol for this programme must be in a supervisory role ( 1 person or more) The course is suitable for all departments within the Hospitality Industry Students will gain skills and knowledge within a range of supervisory fields. Students will gain experience and confidence in using and evaluating a range of management techniques and...

  • NVQ
  • Worcester
  • 1 Year
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This course is a progression from level 1 only and is a practical course and enables students to show progression, while learning practical skills in the kitchen, which helps their independency to cook more interesting and complex 2 course meals. Course Aim: The course will help you to gain confidence in using equipment safely, to achieve good...

  • Course
  • Worcester
  • 1 Year
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Thai Cookery course in Worcester Worcester College of Technology

You will learn how to prepare a variety of mouth watering Thai dishes with ingredients such as lemongrass, chilli and a blend of fragrant herbs and spices. Dishes you will prepare include Vegetable and Noodle Soup, Green and Red Thai Curries, Gingered Chicken Skewers and Thai Fish Cakes. You will need to bring along your own ingredients each week...

  • Course
  • Worcester
    and another venue.
  • 8 Weeks
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Simply Cooking course in Worcester Worcester College of Technology

This course will introduce you to basic cooking techniques where you will learn how to prepare simple everyday healthy meals. Our tutor, who is a trained chef, will guide you through the preparation of simple healthy dishes including soups and starters, main courses and delicious desserts. You will also get the opportunity to make basic sauces to...

  • Course
  • Worcester
    and another venue.
  • 10 Weeks
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