Food Hygiene
Short course
Inhouse
Description
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Type
Short course
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Methodology
Inhouse
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Duration
1 Day
This course looks at contamination, importance of hygiene and. correct food storage. Suitable for: All carers who need to handle and prepare food within residential and domiciliary environments
Reviews
Course programme
Course Title: Food Hygiene
Overview:
The course will benefit all carers who need to handle and prepare food within residential and domiciliary environments.
The course looks at contamination, importance of hygiene and
correct food storage.
- Legislation
- Work environment
- Care workers responsibilities
- Personal health and hygiene issues
- Pest control
- Health and safety at work
Course Content:
The course covers:
- Legislation
- Work environment
- Care workers responsibilities
- Personal health and hygiene issues
- Pest control
- Health and safety at work
Methods Used:
- Video
- Reflective learning
- Exercises
- Questionnaires
Venue:
- Learners Workplace
- Venue to be Agreed
Course Duration: Half a day
Certificate:
At the end of the session, learners will be issued with a Certificate of Attendance which can be referenced to the Health and Social Care NVQ's.
Food Hygiene