Food Hygiene courses Glasgow
The course has been structured to identify areas of major concern and to offer elementary guidance regarding good practice in the food industry. Suitable for: Those people employed in all sectors of the food industry
- 6 hours of class
This course is a 2 day course at £295+VAT per person aimed at trainers teaching raising awareness of the importance of Food Safety. This trainers course is for all trainers to be able to teach the Food Safety awareness courses. This is the ideal package for senior staff in hospitals, residential care/nursing homes and those providing care in the...
- Paisleyand 3 other venues
- 2 Days (6 hours of class)
- 02 December 2014
This course has been devised in conjunction with NHS Health Scotland, the Scottish Executive, Food Standards Agency Scotland, the Scottish Community Diet Project and the Scottish Health Choices Award Scheme. Those attending will learn the fundamentals about food and health. This includes examining the links between food and health in context of the...
- Vocational qualification
- 2 Weeks
To clearly define the roles, responsibilities and functions of licensing authorities within the framework of licensing objectives. The application process for a personal license is covered here, as well as the role, schedule, and duties of the personal license holder. This course also covers the legal aspects of being a personal license holder, and...
- Blended in Glasgowand 60 other venues
- 1 Day (6 hours of class)
Enables the development of independence, self awareness and self-esteem. Stimulates educational and vocational interest and provides vocational experience and opportunities.
- 1 Year
To develop a knowledge of the basic principles of food hygiene. Suitable for: Those people who are not directly involved in the preparation and personal handling of unwrapped food, but in the course of their work activities are involved in the serving of food (including feeding others), waiting at tables and clearing away
- 4 hours of class