Food Hygiene/Food Safety

AceHealthCare Group

Short course

In

£ 50 VAT exempt

The best Catering courses

See all

See all

Description

  • Type

    Short course

Designed and delivered to the highest standards - with the aim of enhancing attendees' knowledge, practice, processes and techniques in achieving Best Practice Standards for today's' Health & Social Care sector.

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Course programme

Course Content

Training in basic food hygiene must now be given to all food handlers in care homes. This includes all kitchen staff, care assistants who help to serve food at meal times and any other member of staff likely to come into contact with food in the home.

This course covers:

  • food hygiene legislation
  • the causes and prevention of food poisoning
  • personal hygiene required by food handlers
  • the storage and temperature control of food
  • how to prepare and serve food
  • cleaning procedures
  • and handling of refuse.

Courses can be accommodated upon request.
Individuals & Organisations can register their interest and will be notified when sufficient numbers are reached - enabling this course to proceed.

See related categories

Food Hygiene/Food Safety

£ 50 VAT exempt

The best Catering courses

See all

See all