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French cookery courses
- Course
- Penrith
- 2 Days
... (from the French coulis ) were essential to the court style of cookery. We will learn to make a cullis and then use it to flavour a ragoo of sweetbreads...
- Short course
- London
- 1 Day
... is complicated, romantic and deeply absorbed in history as over the centuries the Moors, Spanish, Normans and French all ruled Naples each influencing...
- Course
- Bath
- 3 Days
...Our 3 day course includes An Introduction to Bread making, French Breads and Italian Breads. Based on Richard Bertinet's award winning book DOUGH (IACP Cookery book of the year; James Beard Best book baking & desserts; Julia Child Award Best First book; Guild of Food Writers Best First book) learn...
- Course
- Colchester
- Different dates available
...Colchester Institute is now offering an introduction course to learn the basic skills and unravel the mysteries of making bread and fermented doughs. Through the Six week course you will be mastering basic bread dough techniques producing French baguettes, wholemeal, granary, rye, sourdough... Learn about: Basic IT, Basic IT training, Skills and Training...
- Course
- London
- 1 Week
...During the Blue course, skills and techniques covered include boning chickens, cooking offal, reduction sauces, shellfish preparation and cooking, soufflés, ice creams and pasta making. Classic sweet French pastries are covered as well as enriched doughs. On this course we also cover planning...
- Course
- London
- 9 Months
...). Basic Cuisine The Basic Cuisine programme (Basic Certificate) opens the door to the adventures of French cuisine. From day one, you begin to master...
- Short course
- Ashburton
- 1 Day
...Sauces! They are the heart of French cuisine and without a reduction or sauce on the plate to enhance the dish, it just isn’t a complete meal! We owe...
- Short course
- St Helens
- Beginner
- Different dates available
- 6 Weeks
...This stimulating French cookery course is intended to develop a culinary flair, present you with a compilation of fine French recipes, but above all provide good fun. This course will allow you to become more adventurous and experiment using exceptional ingredients that will result in fantastic... Learn about: French recipes, French cookery, Cooking food...
- Course
- Online
- Intermediate
- Different dates available
... French Fries Chicken Tenders Chicken Chips Lollipops prt1 Chicken Chips Lollipops prt2 Mini Beef Tacos and Lasagna Mini Chicken Tacos Stir Fried... Learn about: Preparing pasta dough, Stuffing dough, Preparing stuffing dough...
- Short course
- Westminster
- Beginner
- 4 Days
... Pizza A traditional plaited chollah French breakfast pastries Learn traditional techniques for two classic dough recipes – croissants and brioche, using... Learn about: Cooking Classes, Cake Decorating, Food Technology...
- NVQ
- Online
- Different dates available
- 1 Year
... Cooking Games Italian Cooking Recipes French Cooking Holidays Managing Restaurant Food Business Basics Put Together Your Business Concept Identify...
- Course
- Providence (USA)
- Intermediate
- Different dates available
- 9 Weeks
...This course, intended for people such as bar service, retail and wholesale business staff who have little or no prior knowledge of spirits, provides... Learn about: Business Writing, Retail Sales, Retail Management...
- Course
- Online
- Intermediate
- 3 Years
...The Specialised Chef Scholarship is a prestigious 3 year Advanced Apprenticeship which offers you the opportunity to train in all aspects of professional cookery to the highest level. The Scholarship is arranged by the Royal Academy of Culinary Arts and is managed by The Bournemouth & Poole College... Learn about: Safety and Hygiene, Professional Cookery, Food Service...
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Fabulous - pleasant and valuable and certainty building... a splendid learning environment, with an extraordinary approach. You really learn things you will utilize. It is so great my little girl got lessons as her birthday gift - and we ate her quiche the previous evening for dinner. Great and she is 10. I have done the night classes and have really made sushi a few times since and furthermore pasta... something I did not believe that I could ever do.. Much thanks to you.
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My sweetheart and I as of late went to a pasta making course at the Avenue cookery course. The family run school made an extremely unwinding atmosphere, making a truly pleasant and enlightening class. Toward the end, we as a whole had a seated supper to appreciate the rewards for all the hard work, which was a decent touch. Completely suggested.
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Fantastic night and that is from somebody who is panicked of cooking.
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- Short course
- Putney
- Different dates available
- 1 Day
...Who hasn't heard about those little french discs called "Macaron"? This evening class (7pm - 10pm) will teach you how to create this French delicatessen. We cannot forget to point out that they are gluten free and vegetarian! As you can see the class will be held from 7 to 10pm. Because we... Learn about: French patisserie, Vegetarian Macaron, French Macaron Recipe...
...Who hasn't heard about those little french discs called "Macaron"? This evening class (7pm - 10pm) will teach you how to create this French delicatessen. We cannot forget to point out that they are gluten free and vegetarian! As you can see the class will be held from 7 to 10pm. Because we... Learn about: French patisserie, Vegetarian Macaron, French Macaron Recipe...
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Fabulous - pleasant and valuable and certainty building... a splendid learning environment, with an extraordinary approach. You really learn things you will utilize. It is so great my little girl got lessons as her birthday gift - and we ate her quiche the previous evening for dinner. Great and she is 10. I have done the night classes and have really made sushi a few times since and furthermore pasta... something I did not believe that I could ever do.. Much thanks to you.
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My sweetheart and I as of late went to a pasta making course at the Avenue cookery course. The family run school made an extremely unwinding atmosphere, making a truly pleasant and enlightening class. Toward the end, we as a whole had a seated supper to appreciate the rewards for all the hard work, which was a decent touch. Completely suggested.
← | → see all
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Fantastic night and that is from somebody who is panicked of cooking.
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- Short course
- London
- 1 Day
... bread, and an Italian bread. You will also learn how to make a biga (starter) so that you can add flavour and texture to your bread in the French...
- Course
- London
- 9 Months
... hours per week). Basic Cuisine The Basic Cuisine programme (Basic Certificate) opens the door to the adventures of French cuisine. From day one, you begin...
- Vocational qualification
- Richmond upon Thames
- Different dates available
... due to availability of ingredients or learners personal preferences. Vegetarian alternatives can be given. Creme Vichyssoise, French Onion... Learn about: Classic dishes, Cooking Skills, Cooking Classes...
- Short course
- St Helens
- Beginner
- September
- 6 Weeks
...This brand new, delightful cookery course will help you to take simple ingredients and turn them into culinary delights. The emphasis of this 6 week leisure course is to make tasty dishes at a reasonable price. Simple, yet delicious is the aim. You will learn how to prepare food in advance and... Learn about: Homemade bread rolls, Confit Duck leg, Fried garlic...
- Course
- London
- Beginner
- 6 Weeks
... prepared. Study Modules • French culinary terms and definitions • The use and care of cookery equipment • Working in a safe and hygienic manner • Food...
- Course
- London
- 1 Day
... in the French and Italian style...