VRQ Diploma in Bakery Craft Studies Level 2
Vocational qualification
In Ashton-Under-Lyne
Description
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Type
Vocational qualification
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Location
Ashton-under-lyne
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Duration
1 Year
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Start date
Different dates available
This course consists of the Principles of Working in Food Manufacture and Workplace Food Safety. Candidates can work at three levels: Award, Certificate and Diploma level, to achieve the Diploma, all of the following units must be achieved: A mandatory unit. Principles of working in Food Manufacture and Workplace Food Safety. Which is assessed by a multiple choice on-line examination.
Facilities
Location
Start date
Start date
About this course
Entry is through 4 GCSEs at grade D-G plus and interview and assessment.
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Course programme
VRQ Diploma in Bakery Craft Studies Level 2
Course Code: DL0029MQ/1
Category: Catering, Hospitality & Bakery
Centre: Beaufort Road
Start Date: 07/09/2010
Times: Full-time
Duration: 1 year
Fee: £250
This course is free for school leavers (Aged 16-18)
Course Content: This course consists of the Principles of Working in Food Manufacture and Workplace Food Safety. Candidates can work at three levels: Award, Certificate and Diploma level, to achieve the Diploma, all of the following units must be achieved:
A mandatory unit
· Principles of working in Food Manufacture and Workplace Food Safety
Which is assessed by a multiple choice on-line examination.
Additional units
· Produce fermented dough products in food manufacture, inclusive of the following - calculate how to obtain correct dough temperatures in dough fermentation and produce three types of fermented dough products in food manufacture
· Produce and Deposit Flour Confectionery Batters and Mixes in Manufacture inclusive of the following - prepare weigh and mix ingredients.
Both of the units are assessed by a short answer examination and a practical assessment in college.
Special Features: You will have the opportunity to develop your craft skills to a very high level, while at the same time gaining the necessary underpinning knowledge.
Learners will also be encouraged to participate in competitions and external awards.
Progression: You will be able to progress to higher education or employment.
VRQ Diploma in Bakery Craft Studies Level 2