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Full Time Hospitality - BTEC National Diploma

BTEC

In Redditch ()

Price on request

Description

  • Type

    BTEC

  • Duration

    2 Years

This course is for people who want to enter management level in the Hospitality and Catering industry. Students will gain practical skills and theoretical knowledge in all areas of the Hospitality and Catering industry. The course is made up of 18 units, to include: Accommodation. Front of House. Food & Beverage Service. Customer Care. Marketing. Human Resources. Team Leadership

Important information

Government funding available

About this course

4 GCSEs Grade C or above and a successful interview.

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Subjects

  • Full Time

Course programme


Hospitality - BTEC National Diploma

Location:Redditch

Qualification Level:National Diploma

Attendance:Full Time

Course Duration:
Two years

Course Description
This course is for people who want to enter management level in the Hospitality and Catering industry. Students will gain practical skills and theoretical knowledge in all areas of the Hospitality and Catering industry. The course is made up of 18 units, to include: -
* Accommodation
* Front of House
* Food & Beverage Service
* Customer Care
* Marketing
* Human Resources
* Team Leadership

How is the Qualification Achieved ?
This course has a continual assessment process and there are no external examinations.

On Successful Completion of this Course
Progression onto higher level courses such as a Foundation Degree in Hospitality and Business management. Career opportunities in Trainee Management within Hotels, Leisure Clubs, Pubs or Cruise Ships.

Additional Information
Full time prospectus.

Full Time Hospitality - BTEC National Diploma

Price on request