Full Time NVQ 3 in Hospitality Supervision Restaurant / Kitchen

Peterborough Regional College

Price on request
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Important information

  • NVQ
  • Peterborough
  • Duration:
    1 Year
Description

This course is ideal preparation if you would like to move into a career running your own restaurant or kitchen within the hospitality industry, covering such varied vanues as hotels, nightclubs, restaurants and cruise ships.

Important information

Requirements: You will need an NVQ 2 food service or professional cookery and relevant industrial experience.

Government funding available

Venues

Where and when

Starts Location
On request
Peterborough
Park Crescent Campus, PE1 4DZ, Cambridgeshire , England

What you'll learn on the course

Full Time
Hospitality

Course programme

Course Information
Title: NVQ 3 in Hospitality Supervision (Restaurant / Kitchen)
Level: Level 3
Category: Hospitality and Catering
Curriculum Area: Hospitality
Course Length 1 Year
Level Level 3

Who is it for?
This course is ideal preparation if you would like to move into a career running your own restaurant or kitchen within the hospitality industry, covering such varied vanues as hotels, nightclubs, restaurants and cruise ships.

Interview / Skills Assessment Yes

What will I need?
You will need an NVQ 2 food service or professional cookery and relevant industrial experience.

What is covered?
You can work at your own pace with the guidance of your tutor and will study the following modules:
· Managing people
· Managing operations
· Managing resources
· Management environment
· Learning and developing
· Supervisory and leadership skills
· Business management skills

How is the course assessed?
These courses are assessed by practical and theory situations, developing your supervisory and management skills while working in our realistic working environments, Parcs Restaurant, the kitchens and The Pantry. There will be a planned programme of theory sessions to support and develop the knowledge and skills required as the supervisor of a team.
What can this course be combined with?
BIIAB personal licence holders' certificate.

What can this course lead to?
You can go on to study towards a degree or HNC or HND in hospitality and leisure management or hospitality, travel and tourism management or related subjects; or employment as a manager / supervisor within the industry.

Are there any additional costs?
If you wish you can buy a suit as a uniform while running the restaurant.


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