Government Funded Catering courses Scotland

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  • Catering
  • Classroom-based in Scotland
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20 results
Dunedin Associates

...You will be asked for a number of things to support your application; these include proof that you hold a licensing qualification such as the SCPLH... Learn about: Personal Licence, Risk Assessment, Personal Licence holders...

  • Vocational qualification
  • Edinburgh (Scotland)
  • 1 Day (8 hours of class)
  • 26 April 2017
Requirements
  • This course is for residents in England, Scotland, Wales, Northern Ireland
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£125

...Highlights Include Learn skills within catering and hospitality in the College’s refectory and student run coffee shop Develop vital employability and customer service skills Prepare food and drink Learn how to keep safe in the work environment...

  • A Level
  • Blairgowrie (Scotland)
  • 11 September 2017
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Price on request

... of my course? Careers option include: assistant chef and chef de partie in hotels, restaurants, industrial catering, public houses and residential homes... Learn about: Professional Cookery...

  • A Level
  • South Inverness (Scotland)
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.... The course introduces skills appropriate to catering, healthy cooking practices, local produce and food technology. We anticipate that these pupils will become our... Learn about: Food Handling, Food Service, Food Hygiene...

  • NVQ
  • Kirkwall (Scotland)
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...health and safety, special diets, kitchen operations and menu planning, workplace skills, preparation and cooking of stocks, soups, sauces, shellfish... Learn about: Professional Cookery, Food Preparation...

  • Vocational qualification
  • Motherwell (Scotland)
  • 1 Year
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...A good pre-entry course to more specialised courses. Units include: Food Preparation. Food Safety and Food Hygiene. Team Building. Serving of... Learn about: Food Service, Professional Cookery...

  • NVQ
  • Kilmarnock (Scotland)
  • 1 Year
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...Highlights Include Work towards independence and gain skills such as: Skills to help choose what area of employability is of interest within the Retail and Catering/ Hospitality industry Work in the Student run shop Work in the Refectory and Coffee...

  • A Level
  • Blairgowrie (Scotland)
  • 11 September 2017
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...SVQ 1 Food Production - preparing and cooking vegetables, fish, meat and poultry, rice. Professional Cookery: Bronze Level (SVQ Level 1) This diverse... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • Motherwell (Scotland)
  • 1 Year
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...is subject to formal interview/testing. Duration 1 year full-time or 2 years day release. Progression Routes SVQ Level 3 Professional Cookery... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • Kilmarnock
    and another venue.
    (Scotland)
  • 1 Year
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...Higher National Awards (HNC, HND) 2016-17 Full-time per year £1,285 Part-time (per HN unit) £86 Rest of UK students For students normally domiciled in the rest of the UK (England... Learn about: IT Management, Full Time, Professional Cookery...

  • HNC
  • Blairgowrie (Scotland)
  • Flexible
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...includes fish, vegetable, meat and poultry cookery, soups, sauces and desserts. The course will also enhance your numeracy, IT and communication skills... Learn about: Professional Cookery, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 1 Year
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...Core Units of Developing Positive Working Relationships in Hospitality; Maintaining Health, Hygiene, Safety and Security of the Working Environment... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • Kilmarnock (Scotland)
  • 2 Years
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...This introductory course is ideal if you are considering a career in the hospitality industry in a restaurant or hotel, as waiting staff, or wishing to work behind a... Learn about: Food Service, Food Hygiene, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 1 Year
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...1 year full time or 2 years part time SCQF: Level... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • Motherwell (Scotland)
  • 2 Years
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...This stimulating programme deepens your knowledge and widens the experience and skills set learned at Professional Cookery Bronze Level. During the course... Learn about: Professional Cookery, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 2 Years
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...This course is ideal for those chefs who wish to develop further skills and increase their knowledge of the subject area. The course covers food safety... Learn about: Professional Cookery, Food Preparation...

  • Vocational qualification
  • Motherwell (Scotland)
  • 2 Years
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...You will receive classroom tuition alongside practical training in the bar (age dependent) and the training restaurant as well as some units in food production... Learn about: Food Service, Food Preparation, Food Hygiene...

  • NVQ
  • Motherwell (Scotland)
  • 2 Years
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...You will be given the opportunity to help run the College training restaurant, which is open to the public, and for supervising external functions which occur within the College... Learn about: Food Hygiene, Food Service, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 2 Years
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...Food Hygiene qualification and the BIIAB (SCPLH) Scottish Certificate for Personal Licence. Service of Food and Drink: Multi Skills Silver Level... Learn about: Food Service, Food Hygiene, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 2 Years
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...You will be given the opportunity to help run the College training restaurant, which is open to the public, and for supervising external functions which occur within the College... Learn about: Food Service, Food Hygiene, Food Preparation...

  • NVQ
  • Motherwell (Scotland)
  • 1 Year
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...(SVQ Level 2) This dynamic course is designed to help you develop your skills for work in a variety of hospitality contexts. In addition to enhancing... Learn about: Food Hygiene, Food Handling, Food Service...

  • NVQ
  • Motherwell (Scotland)
  • 1 Year
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