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Government Funded Chef courses
- NVQ
- Folkestone
- Different dates available
- 1 Year
...equipment and trips for which the student may be liable. Contact us for details... Learn about: Food Handling, Cake Decorating, Food Hygiene...
- A Level
- St Austell
- Different dates available
... in the kitchen and the importance of teamwork in cooking for our busy restaurant. Upon successful completion of this course, you can enter employment as a... Learn about: Skills and Training...
- NVQ
- Online
- Different dates available
- 1 Year
... more about equipment, knife skills, specialties and physical qualities that are required to become a perfect chef. You will also find out about baking tools, testing recipes, using feedback, culinary degrees and so much more... Learn about: Unique Tastes, Food Preparation, Food Preparation Skills...
- GCSE
- Huntington
- Different dates available
...Overview Would you like to join us working in fully equipped professional kitchens with trained chefs? The course is for beginners and includes...
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It was a wonderful time, thanks for everything. I improved a lot, in terms of langauge and everything.
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- NVQ
- Birmingham
- Different dates available
- 12 Months
...Overview A career in catering and hospitality can be exceptionally rewarding and becoming an apprentice chef could be the ideal path if you want to work while achieving a recognised qualification. You might be working in catering and want to improve your skills and knowledge. Or you might... Learn about: Professional Cookery...
...Overview A career in catering and hospitality can be exceptionally rewarding and becoming an apprentice chef could be the ideal path if you want to work while achieving a recognised qualification. You might be working in catering and want to improve your skills and knowledge. Or you might... Learn about: Professional Cookery...
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It was a wonderful time, thanks for everything. I improved a lot, in terms of langauge and everything.
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- GCSE
- Derby
- 1 Year
...What can I do after this course? Further Study You could progress to the Level 3 NVQ Diploma in Patisserie and Confectionery. Careers You could advance...
- NVQ
- Broadstairs
- Different dates available
...This course is designed for Chefs, Cooks and Caterers working in the Hotel and Catering Industry who require a recognised qualification... Learn about: Food Preparation, Food Handling, Professional Cookery...
- A Level
- Dungannon
...This diploma will suit you if you have some basic skills and experience as a chef, probably from a role where you work under supervision. You may want to gain a formal qualification and increase your skills so that you can take on a more senior role... Learn about: Basic Skills, Basic IT training, Professional Cookery...
- NVQ
- Tottenham
- 1 Year
...Do you love food and see yourself running your own restaurant or catering business? How about becoming a celebrity chef? Then this is the course for you. You will have the opportunity to train in brand new industry standard kitchen with dedicated chef lecturers. Haringey 6th Form Centres... Learn about: Food Preparation, Food safety, Hospitality catering...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
... their studies to NVQ Level 3 or BTEC National Diploma in Hospitality Supervision. An NVQ Level 2 in either. This course is suitable for This CHEF programme is an internationally recognised qualification designed to enable full-time students to gain two NVQ qualifications simultaneously in addition to a Level... Learn about: Hospitality Management, Food safety, Professional Cookery...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...benefits: Income-based Jobseekers Allowance (JSA) Income-related Employments and Support ALlowance (ESA) Income Support Working Tax Credit... Learn about: Cake Decorating, Food Preparation, Team Training...
- A Level
- Ashington
- Different dates available
...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory qualification... Learn about: Hospitality catering...
- NVQ
- Online
- Different dates available
- 1 Year
... the day-to-day operations of a professional chef...
- A Level
- Peterlee
- 1 Year
...Job opportunities after this course: Completion of this course could lead to one of the following destinations - Commis Chef/Chef de Partie/ Catering Assistant... Learn about: Part Time, Professional Cookery...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
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- NVQ
- Birmingham
- Different dates available
- 1 Year
...There is a strong demand for well-trained chefs and excellent promotion prospects for hard-working professionals with commitment and flair. Our Chef Cookery Courses will equip you with the practical skills and knowledge to work across a variety of sectors in the catering and food service industries... Learn about: Professional Cookery, Full Time...
...There is a strong demand for well-trained chefs and excellent promotion prospects for hard-working professionals with commitment and flair. Our Chef Cookery Courses will equip you with the practical skills and knowledge to work across a variety of sectors in the catering and food service industries... Learn about: Professional Cookery, Full Time...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
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- GCSE
- Derby
- 1 Year
... chef... Learn about: Professional Cookery...
- GCSE
- Huntington
- Different dates available
...This is a more advanced cooking course and is perfect if you are looking to pursue a career as a chef de partie in a hospitality businesses, as a sous chef or as a head chef, particularly in a fine-dine environment... Learn about: Professional Cookery, Skills and Training...
- GCSE
- Derby
- 1 Year
...Course Summary: This qualification covers the required skills and knowledge for preparing to work in the hospitality and catering industry. It is designed to meet the needs of learners who want to become a chef or who just want to improve their cooking skills and knowledge. You will be studying... Learn about: Hospitality catering, Food Preparation...
- NVQ
- Newry
- Different dates available
...including meat and poultry dishes, hot and cold desserts, fish and shellfish and canapés. How long is this course for? 1 - 2 years, 1 day per week... Learn about: Food Operation, Professional Cookery, Part Time...
- NVQ
- Folkestone
- Different dates available
...Full-time How much will it cost? Option 1 Tuition Fee: £1035 Exam & Registration Fee: £69 Cost of Materials: £184 Option 2 Tuition Fee: £1035 Exam & Registration Fee... Learn about: Restaurant Supervision, Professional Cookery, Full Time...
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