Government Funded Tourism and Hospitality courses Somerset

BTEC National Diploma in Travel and Tourism course in Weston Super Mare

BTEC National Diploma in Travel and Tourism BTEC National Diploma Venue Knightstone Campus The world of travel and tourism is very dynamic...

BTEC National Diploma in Hospitality Supervision course in Weston Super Mare

BTEC National Diploma in Hospitality Supervision BTEC National Diploma Venue Knightstone Campus This is primarily an academic qualification, although...

NVQ 1 in Multi skilled Hospitality Services course in Weston Super Mare

NVQ 1 in Multi-skilled Hospitality Services Level 1 Venue Knightstone Campus The NVQ Level 1 in Multi-skilled Hospitality Services is made...

NVQ 2 in Dry Cleaning course in Bridgwater

NVQ 2 in Dry Cleaning Who is the course for? This NVQ Level 2 is for employees working in a laundry or dry cleaning environment in the Commercial Laundry, Care home, Hospital and Hotel industries....

NVQ 2 in Laundry Operations course in Bridgwater

NVQ 2 in Laundry Operations Who is the course for? This NVQ Level 2 is for employees working in a dry cleaning or laundry environment in the Commercial Laundry, Care home, Hospital and...

BTEC First Diploma in Travel and Tourism course in Weston Super Mare

BTEC First Diploma in Travel and Tourism BTEC First Diploma Venue Knightstone Campus The BTEC First Diploma is designed to develop your practical...

Catering Food Preparation and Cooking NVQ Level 1 course in Bridgwater

will learn the skills needed to be employed in the catering and hospitality industry and have the chance to prepare food and meals for people working inside...

AS Level Leisure Studies (Single Award) course in Taunton

Leisure Studies Level : AS and A Level (Single Award) Board : OCR Method of assessment Two thirds of the course is assessed through portfolio evidence completed throughout the year, and the...

A Level Leisure Studies (Single Award) course in Taunton

Leisure Studies Level : AS and A Level (Single Award) Board : OCR Method of assessment Two thirds of the course is assessed through portfolio evidence completed throughout the year, and the...

NVQ 3 in Professional Cookery course in Weston Super Mare

which are selected from a wider list by the College. The topics you will study include: · Establish and develop positive working relationships in hospitality...

NVQ 2 in Professional Cookery course in Weston Super Mare

in the hospitality and catering industry as a Chef or choose from a wide range of alternative career paths in this sector. The hospitality industry...