Course

Online

£ 10 VAT inc.

Description

  • Type

    Course

  • Level

    Advanced

  • Methodology

    Online

  • Duration

    Flexible

  • Start date

    Different dates available

This online HACCP (Hazard Analysis Critical Control Point) course is designed to minimise the risk to your customers, caused by poor hygiene and contamination, by implementing a food safety management system within your workplace.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

About this course

This HACCP e-learning course is suitable for every sector of the food industry HACCP has applied to businesses of all sizes.

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Reviews

This centre's achievements

2017

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 14 years

Subjects

  • Risk
  • Contamination
  • Food safety
  • HACCP
  • Customers
  • Poor hygiene
  • Businesses
  • Management System
  • Analysis Critical
  • Control Point

Course programme

Our Online HACCP training program identifies control procedures that can be implemented in your workplace and will help you gain a thorough understanding of HACCP principles and how to apply them to your business.

Learning Outcomes

The benefits of a H.A.C.C.P system

Implementation of H.A.C.C.P

Failure to implement H.A.C.C.P

Conducting a hazard analysis

HACCP

£ 10 VAT inc.