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Haccp courses
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
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- Vocational qualification
- Online
- Different dates available
- 1 Day
...This Level 2 HACCP online course, endorsed by Intellelearn and listed on Emagister, will introduce learners and professionals to the Hazard Analysis and Critical Control Points management system and will show how to implement the necessary processes. This course is divided into 6 easy to follow... Learn about: Hazard Analysis, Food Science, Food Technology...
...This Level 2 HACCP online course, endorsed by Intellelearn and listed on Emagister, will introduce learners and professionals to the Hazard Analysis and Critical Control Points management system and will show how to implement the necessary processes. This course is divided into 6 easy to follow... Learn about: Hazard Analysis, Food Science, Food Technology...
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
← | → see all
- Course
- Online
- Beginner
- Different dates available
... HACCP is, why these standards are needed, and the fundamentals of HACCP. Following that you look into the seven principles required in order to support a HACCP system. You also learn about controlling hazards with PRPs alone and the how to use PRPs as a basis for food safety management system... Learn about: Health Management, Health Ed, Health Psychology...
- Course
- Online
- Different dates available
... understanding of HACCP–based food safety management and how it is best implemented and maintained in a food business or organisation. Completing this course is the perfect way to prove your HACCP knowledge. The certificate achieved is fully registered with the CPD Standards Office and endorsed by the Institute... Learn about: Health and Social Care, Safety Management, Health Management...
- Course
- Online
- Different dates available
... environment with nutritious food. The Certificate Level 1 in Food Hygiene and Safety course teaches you about food hygiene and HACCP. Without clean premises, your restaurant can be shut down by the health service. The physical, chemical and biological hazards faced in the food industry will be thoroughly... Learn about: Food Hygiene, Nutritious food, Temperature control...
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Good food safety level 2 program offered.
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- Course
- Online
- Intermediate
- Different dates available
- 1 Year
... business or looking forward to getting into this business, then welcome to the Food Safety and Hygiene in Catering Level 2. This course looks at the skills and understanding of safety and hygiene required for food preparation and presentation. By taking this course, you’ll understand the concept of HACCP... Learn about: Food Preparation, Food safety, Food Hygiene...
... business or looking forward to getting into this business, then welcome to the Food Safety and Hygiene in Catering Level 2. This course looks at the skills and understanding of safety and hygiene required for food preparation and presentation. By taking this course, you’ll understand the concept of HACCP... Learn about: Food Preparation, Food safety, Food Hygiene...
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Good food safety level 2 program offered.
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- Course
- Online
- Beginner
- Different dates available
...This Level 2 Certificate course endorsed by iStudy and listed on Emagister, has been designed to help you improve your knowledge of food handling. You will discover the legal requirements in order to prepare and serve food in the service industry. You will also find out about HACCP, multiple levels... Learn about: Personal hygiene, Chemical and Allergenic Hazards, Food Safety Act & Legislation...
- Course
- Distance Learning
...ALLSAFE® HACCP Foundation Level Distance Learning Course has the following benefits: This HACCP course has been independently assessed by the CPD Certification Service. No previous knowledge of food safety is required & tutor support provided if required. Ideal method of HACCP training if staff...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Leicester
- 3 Days
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Short course
- Norfolk
- Advanced
- 1 Day
...Course review: One of the main objectives of our HACCP Awareness training programme is to assist proprietors of food businesses to operate...
- Short course
- Telford
- Intermediate
- 1 Day
...Based on a one-day training programme, this qualification is designed to ensure candidates develop the required knowledge and practical skills to implement a HACCP plan in their workplace. Candidates are assessed by assignment that requires the development of a HACCP plan. Suitable...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 1 Day
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food safety, Critical control points, Critical Thinking...
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food safety, Critical control points, Critical Thinking...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Course
- Online
- Different dates available
...This Level 2 Food Hygiene and Safety for Catering course has been designed to help you improve your knowledge of handling food in a catering environment. You will discover the legal requirements to prepare and serve food in the service industry. You will also discover HACCP, the multiple levels... Learn about: Food Safety Act, Food Safety Act & Legislation, Food Hygiene...
- Course
- Online
- Different dates available
... is required from a food premises in order for it to be food-safe Effectively clean equipment and the premises in order to stop bacterial growth and cross-contamination Explain the basics of a HACCP food safety management system and recognise the tools that can be used to do so Understand different... Learn about: Safety Management, Food safety, Environmental Health...
- Training
- Crewe
- Beginner
- 6h - 1 Day
...This 1 day ofqual accredited course is widely accepted by the food industry as an industry standard for basic HACP training. Topics are covered by an experienced trainer and include- HACCP Designing a HACCP System The Law Temperatues Cleaning Cross contamination Micro biology... Learn about: Storage system management, Food safety, Level 4 in Food Safety...
- Course
- Online
- Intermediate
- Different dates available
- 1 Year
..., Assessment, and Control Hazard Analysis And Critical Control Point (HACCP) Hazard Analysis And Critical Control Point (HACCP) Principles & Pre-requisites... Learn about: Health and Safety, Hazard Analysis, Critical Control Point...
- Course
- (Stockport)
- 5 Days
...The aim of this qualification is to ensure that candidates have a knowledge and understanding of HACCP principles and how they might be applied in practical situations, particularly in relation to the design, implementation and verification of food safety management systems. Suitable...
- Course
- Derby
- Intermediate
- 2 Days
...Level 3 In the Principles of HACCP / Catering / Manufacturing 1. Course induction and Food safety Management 2. Hazards 3. Prerequisite Programmes 4. Legal Requirements and HACCP Principles 5. Preparing for the implementation of HACCP 6. Flow Diagrams 7. Hazard Analysis 8. Control Measures...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Online
- Intermediate
- Different dates available
- 1 Day
... for it to be food safe Effectively clean equipment and the premises in order to stop bacterial growth and cross-contamination Explain the basics of a HACCP... Learn about: Food safety, Food safety management, Safety Management...
... for it to be food safe Effectively clean equipment and the premises in order to stop bacterial growth and cross-contamination Explain the basics of a HACCP... Learn about: Food safety, Food safety management, Safety Management...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
← | → see all
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Vocational qualification
- Motherwell
- 1 Day
...This specialised course is aimed at those responsible for the development and maintenance of a permanent food safety management procedure or procedures based on HACCP principles. The programme provides you with the knowledge and understanding required to introduce CookSafe, a HACCP- based...
- Course
- Online
- Different dates available
... safety? In this module, you will learn about: Food safety legislation HACCP and food safety management systems The role of the Environmental Health... Learn about: Safety Management, Food Hygiene, Best Practice...
- Short course
- Poulton-le-Fylde
- Advanced
- 1 Day
...Level 2 Award in HACCP for Catering &/or Manufacturing These courses are for caterers/manufacturers and other food handlers who are already working...
- Course
- (Welshpool)
- 3 Days
...Level 3 in HACCP for Catering This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation...
- Course
- Portsmouthand2 other venues
- Newcastle-Under-Lyme, Swansea
- 6h
...Introduction to the food safety management system. Policies, controls and standards in food safety. 7 basic principles of the HACCP system and how to use these in a food safety management system. Food safety management tools used to implement HACCP requirements. Systems to monitor control...
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