Hospitality Supervision NVQ 3 WBL
NVQ
In Folkestone
Description
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Type
NVQ
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Location
Folkestone
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Duration
1 Year
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Start date
Different dates available
This qualification looks at the advanced skills necessary to be a competent and employable restaurant supervisor including: Management; communication and application of number skills; supervise the work of staff; establish and develop positive working relationship in hospitality; contribute to the control of resources and maintain the health, hygiene, safety and security of the working.
Important information
Government funding available
Facilities
Location
Start date
Start date
About this course
Applicants must be working in a supervisory or management role within the catering and hospitality industry.
Reviews
Subjects
- Hygiene
- Supervisor
- Staff
- Communication Training
- Tourism and Hospitality
- Hospitality Management
- Hospitality
- Leisure Management
- Tourism Development
- Travel and Tourism
- Tourism
Course programme
This qualification looks at the advanced skills necessary to be a competent and employable restaurant supervisor including: Management; communication and application of number skills; supervise the work of staff; establish and develop positive working relationship in hospitality; contribute to the control of resources and maintain the health, hygiene, safety and security of the working environment as well as optional units.
What happens when you have finished?
You can progress onto a higher level course.
Where and when?
Option 1
Location: Off Campus
Start date: Contact us for details.
Duration: 1 year (variable)
How is it delivered?: Apprenticeship
Option 2
Location: Off Campus
Start date: Contact us for details.
Duration: 1 year (variable)
How is it delivered?: Apprenticeship
How much will it cost?
Option 1
Tuition Fee: £550
Exam & Registration Fee: £66
Option 2
Tuition Fee: £578
Exam & Registration Fee: £70
You may not have to pay this tuition fee if:
- You are unemployed and in receipt of Jobseekers Allowance (contribution-based)
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You are in receipt of, or are an un-waged dependent of someone
currently in receipt of any of the following "income-based" benefits:
- Income-based Jobseekers Allowance (JSA)
- Income-related Employments and Support ALlowance (ESA)
- Income Support
- Working Tax Credit (your assessed household income needs to be less than 15,276 per year (amount subject to change)
- Housing Benefit
- Council Tax Benefit (excluding the 25% single person reduction)
- Pension Credit - Guaranteed only
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You are studying for your
first full Level 2 qualification, whatever your age. -
You are aged 19-24 on the 31st of August prior to the start of your
course and studying for your
first full Level 3 qualification, whatever your age.
Hospitality Supervision NVQ 3 WBL