To develop an appreciation for good service in hospitlaity, understand the importance of service and looking after customer needs and expectations. Suitable for: Food handlers, restaurant employees ...
To develop an appreciation for good service in hospitlaity, understand the importance of service and looking after customer needs and expectations. Suitable for: Food handlers, restaurant employees and catering assistants, also suitable for anyone involved in bar work, hotel or food outlet. →
Units include: The UK Travel and Tourism Industry Exploring Customer Service in Travel and Tourism UK Travel and Tourism Destinations Exploring Marketing in Travel and Tourism If you are accepted onto ...
Units include: The UK Travel and Tourism Industry Exploring Customer Service in Travel and Tourism UK Travel and Tourism Destinations Exploring Marketing in Travel and Tourism If you are accepted onto this course without a Grade C or above in Maths and/or English you will be required to complete the relevant Essential Skills qualification. This will be a compulsory part of your timetable. Progression Routes You may proceed to the Level 3 BTEC Extended Diploma in Travel and Tourism or start a career in Travel and Tourism e.g. with a Travel Agency, Airline, Hotel or other Tourist facility. →
Ask for more information now
For the latest courses and offers in this subject area, sign up for alerts.
Courses containing some of your search terms
"hotel management"
Event ManagementUniversity of Hertfordshire
Course classroom-based | On request
