Description

Type

Training
Location

Milton keynes

Class hours

3h

Participants will be able to understand the following. 1. Causes of infection. 2. The chain of infection. 3. The importance of personal hygiene. 4. Decontamination. 5. PPE. 6. Safe handling and disposal of sharps. 7. Safe handling and disposal of clinical waste. 8. Food Hygiene. 9. Exposure to blood bourne virus. 10. Prevention of food poisoning. 11. Notification of infectious disease. 12. Managment of infectious diseases. 13. The law and infection control. Suitable for: Anyone working within the care industry

Facilities

Milton Keynes (Buckinghamshire)

See map

12 Training 1 Sherwood Place Sherwood Drive Bletchley, MK3 6DP

Start date

On request

About this course

Requirements

None

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Reviews

Teachers and trainers (1)

Ian Stigar

Lead Classroom Trainer

Course programme

This comprehensive course covers all the important issues in this far ranging subject. It is suitable for Carers or care teams to gain a greater understandin of this essential component of care

This course will enable the delegate to gain knowledge of the following.

1. Understanding Infection.

2. Principles of infection control.

3. Common infectious diseases.

4. The handling and managment of clinical waste.

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Infection Control

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Course programme

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Infection Control

Questions & Answers

Reviews

Course programme

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Add similar courses
and compare them to help you choose.