Intermediate Apprenticeship in Kitchen Services : Site Workplace

Course Content: Your framework will include the Intermediate Diploma in Kitchen Services, a Technical Certificate and Functional Skills in English and Maths at Level 1. You will develop your maths and English skills to support your main programme of study, help your future progression and enhance your life skills. How will I be assessed? You will be assessed against national standards within your workplace using a combination of observation, written work and external examinations. Maths and English will be assessed through a controlled assessment or final exam. Are there any additional costs or specialist equipment required? You will be required to wear chef's whites and safety shoes. What can I do after this course? Further study You can progress to a Level 3 diploma or advanced apprenticeship in subjects such as Customer Service or Hospitality Supervision and Leadership. Careers You can advance your career in general hospitality roles in bars, restaurants or hotels.