247

Intermediate food hygiene courses

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EMAGISTER CUM LAUDE
  • Short course
  • Northampton
  • Intermediate
  • Different dates available
  • 2 Days

... principles’. In order for employees to deal competently and confidently with this requirement, a thorough understanding of Codex HACCP principles is needed. Those achieving this qualification will understand how the 12 Codex steps to HACCP contribute to safe food production. The Level 3 Award in HACCP... Learn about: Food safety, Food Manufacturing, Manufacturing Production...


£310
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  • Course
  • Wembley
  • Intermediate
  • 26 Oct 2017
  • 6h - 1 Day
Food Hygiene Level 2 Seminar

... requires them to enter food premises, e.g. equipment maintenance engineers, off-site business owners/managers and delivery personnel. The aim of this qualification is to provide a basic knowledge of food hygiene... Learn about: Food Preparation, Food Technology, Food Chemistry...


£87
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Abertay International Training Ltd
Food Safety Level 2 in Catering - Online course
Abertay International Training Ltd
  • Course
  • Online
  • Intermediate
  • Different dates available

...This online Food Safety course is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice... Learn about: Personal hygiene, Pest control, Food safety...


£10
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  • Course
  • (Newliston)
  • Intermediate
  • 3 Days

...Suitable for: The Intermediate course is designed for those at the supervisory level in the hospitality or retail industry who already have a good basic knowledge of food hygiene... Learn about: Food Hygiene...


£290
VAT inc.
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  • Vocational qualification
  • Deal
  • 3 Days

...Intermediate Food Hygiene This intermediate level course is designed for those working in all food related businesses at supervisory & management... Learn about: Food Service, Food Hygiene, Food Handling...


Price on request
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  • Course
  • Midlothian/Edinburghshire (Scotland)
  • 18h

...Intermediate Food Hygiene Available for Open Course Booking only (set dates for individuals and small groups) Course Content: supervisory management... Learn about: Food Hygiene...


£210
+ VAT
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  • Course
  • Brighouse
  • 4 Days

...On completion of the course the delegate will have a recognised accredited qualification in food hygiene. Suitable for: Supervisors and managers of food operations... Learn about: Food Hygiene...


Price on request
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REHIS Intermediate Food Hygiene Course in Glasgow
Glasgow College of Nautical Studies
  • Course
  • Glasgow (Scotland)
  • Different dates available

...This course is designed for supervisors and managers who require an in-depth knowledge of food hygiene. It explores the relationship between food hygiene, food poisoning and food spoilage and the socio-economic costs of poor food hygiene... Learn about: Food Hygiene...


Price on request
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  • Course
  • Inhouse
  • 18h

...Play an active part in the monitoring of food standards. -Be involved in training activities. -Be equipped to effectively supervise food handlers on hygiene issues. -Encourage good standards of hygiene. -Assist in hazards analysis programmes. -Help in the formulation of writing hygiene policies... Learn about: Restaurant Supervision, Food Hygiene, Food Service...


Price on request
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  • Course
  • Inhouse
  • Intermediate
  • 18h - 3 Days

...Intended principally for those who are operating in a supervisory role within the catering and hospitality industry. Qualification holders will be able to demonstrate a wide knowledge of food safety, legislation and effective supervision. They will also be able to take responsibility... Learn about: Catering Management, Food Beverage Service, Management of Risk...


£ 201-500
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  • Course
  • Middlesbrough
  • Different dates available

... safety management system- Understand food safety procedures - Understand the concept of food hazards and the risks associated with them - Understand the terminology with respect to supervising food safety- Understand the techniques involved in controlling and monitoring food safety- Appreciate the risks... Learn about: Safety Management, Food safety, Food Hygiene...


£240
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  • Course
  • Lincoln
  • 4 Days

...The course is designed to provide an understanding of the practical application of food hygiene techniques and how to recognise hazards that exist which will allow food safety to be achieved. Suitable for: Supervisory and management staff in the catering, food retailing or food processing... Learn about: Food Handling, Food Hygiene...


£300
VAT exempt
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  • Vocational qualification
  • Motherwell (Scotland)
  • 4 Days

...This well designed, professionally delivered course is aimed at those in a supervisory position who may have to oversee the working practices of others or who have responsibility for monitoring, maintaining and improving food safety procedures in the workplace. The course builds on the knowledge... Learn about: Food Hygiene, Food Service, Food Handling...


Price on request
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  • Course
  • Birmingham
  • Intermediate
  • 3 Days

...Suitable for: Those working in food businesses at a supervisory level... Learn about: Food Hygiene...


£200
+ VAT
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  • Vocational qualification
  • Inhouse
  • 3 Days

...Intermediate Food Hygiene This intermediate level course is designed for those working in all food related businesses at supervisory & management... Learn about: Food Preparation, Food Hygiene, Food Service...


Price on request
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  • Vocational qualification
  • Croydon
  • 3 Days

... understanding of food hygiene as part of their work. Among those who would benefit are people who have responsibility for the jobs and functions listed below: Senior cooks and chefs. Quality assurance. One to one or on the job instruction/training. Customer complaints investigations. Raw materials buying Owners... Learn about: Food Preparation, Restaurant Supervision, Food Hygiene...


£190
VAT exempt
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  • Course
  • Lincoln
  • Intermediate
  • 18h - 3 Days

...To provide a supervisory level of food hygiene training. Suitable for: Food supervisors and managers... Learn about: Kitchen management...


£140
+ VAT
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REHIS Intermediate Food Hygiene Course in Glasgow
Glasgow College of Nautical Studies
  • Course
  • Glasgow (Scotland)
  • Different dates available

...This course is designed for supervisors and managers who require an in-depth knowledge of food hygiene. It explores the relationship between food hygiene, food poisoning and food spoilage and the socio-economic costs of poor food hygiene... Learn about: Food Hygiene...


Price on request
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  • Short course
  • Aberdeen (Scotland)

...Suitable for: Supervisors or anyone requiring an in-depth understanding of Food Hygiene...


Price on request
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  • Course
  • (Caithness) (Scotland)
  • 4 Days

...A four day course for supervisors of food handlers... Learn about: Food Technology...


Price on request
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  • Course
  • Coventry
  • Intermediate
  • 3 Days

...To gain knowledge and skills on food hygiene. Suitable for: Anyone who requires a wider knowledge of food safety, particularly supervisors and kitchen staff... Learn about: Food Hygiene...


Price on request
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  • Course
  • Inhouse
  • Intermediate
  • 3 Days

...Successful completion of the course and examination will enable candidates to: monitor food hygiene standards in the workplace. be involved with in-house training activities. be equipped to effectively supervise food handlers on food hygiene issues. be able to carry out hygiene audits. assist...


£215
+ VAT
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  • Course
  • Belfast City (Northern Ireland)
  • Intermediate
  • 3 Days

...To understand the importance of good hygiene in food service, to be able to train, supervise and lead effectively in catering, manufacturing and retail operations. Suitable for: Those who are, or intend to be, supervisors and potential managers of food handlers...


Price on request
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