-
All
-
Online
-
Filters
-
Location
-
Online
-
Type of studies
-
+ Filters
Level 2 award food safety catering courses
- Course
- Inhouse
- 1 Day
...Delegates will learn the basics of food hygiene including: food hazards and controls. the symptoms of food poisoining. personal hygiene. cleaning. pest control. food safety laws and HACCP. Suitable for: This course is generally recognised as the mimimum national standard for food handlers...
- Short course
- London
- 1 Day
...Suitable for: The course is designed for anyone working in a catering or hospitality location where food is prepared, cooked or served...
- Short course
- Doncaster
- 1 Day
... setting where food is prepared, cooked and served...
- Course
- Devon
- 1 Day
... standards are maintained throughout the storage, preparation and cooking stages of food handling. The Level 2 Award in Food Safety in Catering addresses these...
- Course
...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for those working... Learn about: Food safety...
- Vocational qualification
- Inhouse
...appreciate of the dangers of food poisoning. learn which bacteria causes food poisoning. understand how to avoid food poisoning. realise the importance of food hygiene. consider the importance of personal hygiene. be aware of the law governing food hygiene. look at premises, equipment and...
- Course
- Inhouse
...Holders of this qualification will have a knowledge and understanding of; the importance of food hygiene, associated food hazards, good hygiene practice and controls based upon an awareness of food safety management systems...
- Short course
- Blended in Coleraine
- Advanced
...Suitable for: This course is ideal for any person that will have a part to play in the storage, preparation or serving of food... Learn about: No previous experience needed...
- Vocational qualification
- Inhouse
- 1 Day
...Suitable for: All food handlers, or people in kitchens, including chefs, kitchen porters, coffee staff, dinner ladies, nursing home staff...
- Vocational qualification
- London
...Suitable for: Food handlers and Food business owners...
- Vocational qualification
- (Benfleet)
- 1 Day
...Level 2 Award in Food Safety in Catering (Foundation) A one day course designed to cover the minimum requirement for anyone involved in, or connected...
- Vocational qualification
- Colchester
- 1 Day
...Level 2 Award in Food Safety in Catering Food HygieneThe certificate is recognised nationally and is a basic level qualification required to...
- Vocational qualification
- Inhouse
- 1 Day
...Level 2 award in Food Safety in Catering Today, more than ever, we are concerned with the food we eat, where it has come from and how it was prepared...
- Vocational qualification
- Tonbridge
- 1 Day
... Standards. In line with this demand, the CIEH Level 2 Awards in Food Safety have been designed to address the food safety and hygiene needs of the catering...
- Course
...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...
- Vocational qualification
- Saffron Walden
...appreciate of the dangers of food poisoning. learn which bacteria causes food poisoning. understand how to avoid food poisoning. realise the importance of food hygiene. consider the importance of personal hygiene. be aware of the law governing food hygiene. look at premises, equipment and...
- Short course
- London
- 1 Day
... setting where food is prepared, cooked and served...
- Short course
- Norwich
...Suitable for: Anyone working in catering and hospitality where food is prepared, cooked and served. The course is essential for anyone handling food and covers the basic knowledge required for the preparation and handling of food...
- Vocational qualification
- London
- 1 Day
...Overview The course covers the following topics: Legislation Food safety hazards Temperature control Refrigeration, chilling and cold holding Cooking...
- Vocational qualification
- Bury St Edmunds
... handlers an appreciation of the fundamentals of good food hygiene practice. A firm grasp of the importance of food safety and knowledge of the systems...