Level 3 haccp courses

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  • "level 3 haccp"
METHOD AND LOCATION
  • All 226
  • Distance Learning 6
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  • Classroom-based 144
Country
PRICE
  • £2,000
  • £1,000
  • £500
  • £200
  • £100 or less
SUBJECT AREA
  • All 226
  • Catering 124
  • Human Resources 74
  • Wellbeing 18
  • Engineering and Manufacturing 6
  • Other Health 2
  • Education 1
  • Quality Management 1
COURSE TYPE
  • All 226
  • Course 94
  • Short course 56
  • Further Education 52
  • Training 23
  • Higher Education 1
STARTING
  • In 30 days 20
  • In 3 months 22
  • In 6 months 22
  • In 9 months 22
  • In 1 year 22
  • In over a year 20
AIMED AT
  • Anyone 7
  • Professionals 2
  • Companies 2
  • Unemployed 2
  • Students 1
LEVEL
  • All levels 32
  • Beginner 8
  • Intermediate 21
  • Advanced 3
DURATION
  • Hours 105
  • Days 84
  • Weeks 4
  • 3 months 1
  • 6 months 1
  • 9 months 0
  • Year(s) 2
CHARACTERISTICS
  • Intensive 17
  • Practical course / Workshop 9
  • Nationally recognised qualification 6
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1 - 20 of 226 results
UNICARE SUPPORT SERVICES LTD
Level 3 HACCP (QCF) - Online course UNICARE SUPPORT SERVICES LTD

... to implement an appropriate food safety management system based on HACCP principles.The qualification is intended predominantly for candidates already working in catering, with a sound knowledge of food safety, hazards and controls. CERTIFICATION Upon completion delegates will gain knowledge and understanding... Learn about: Food safety, Safety Management...

  • Course
  • Online
  • Flexible
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Price on request
Quality Seal Emagister EMAGISTER CUM LAUDE
UK Training

..., as well as being recognized by environmental health practitioners, auditors and other enforcement officers. Individuals achieving this qualification will understand the importance of adapting HACCP principles for product-based and process-led situations. This qualification is achieved by taking a 2... Learn about: Manufacturing Production, Food safety, Food Hygiene...

  • Short course
  • Intermediate
  • Northampton
  • 2 Days
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£310
VAT inc.
The Learning Station

...This practical, user-friendly qualification has been created to help caterers to comply with EU legislation and provides a thorough understanding of how HACCP-based procedures can be applied in a catering context. It also provides the flexibility to suit different types of businesses. What makes...

  • Course
  • Inhouse
  • Flexible
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£150
Quality Seal Emagister EMAGISTER CUM LAUDE
UK Training

...This qualification further expands on the fundamentals of the Level 2 Award in HACCP for Catering. It is suitable for supervisors, managers, chefs, trainers and HACCP team members employed within a catering environment. Regulation (EC) No 852/2004 requires that ‘those responsible... Learn about: Food Hygiene, Catering Management, Food safety...

  • Short course
  • Intermediate
  • Northampton
  • 2 Days
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£310
VAT inc.
UNICARE SUPPORT SERVICES LTD
Level 2 HACCP (QCF) - Online course UNICARE SUPPORT SERVICES LTD

...COURSE DESCRIPTION The Level 2 Award in HACCP for Catering is a qualification aimed at caterers and other food handlers. The course is intended for candidates already working in catering and those who are preparing to work in the industry. The course will be especially useful for those involved... Learn about: Food safety...

  • Course
  • Online
  • Flexible
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Price on request

...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning... Learn about: Food Preparation, Food Service...

  • Course
  • Leicester
  • 3 Days
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Price on request

...Suitable for: Supervisors and managers implementing/managing a HACCP Food Safety system in their business... Learn about: Food Hygiene...

  • Training
  • Online
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£125
VAT inc.
Level 3 HACCP course in Avon Frontline Professionals Ltd

...different food handling stages and also understanding controls that will apply and devising records that will be... Learn about: Food Handling, Food Hygiene...

  • Course
  • Avon
  • 16 hours of class
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£350
VAT inc.

...COURSE OVERVIEW Failure in hygiene in any food business can have a devastating effect on you and your reputation. In 2006 it became mandatory for all UK food handling operations to obtain the HACCP system approach. Under EC regulation, food business operators are responsible for ensuring...

  • BTEC
  • Gloucester
  • 3 Days
  • Flexible
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Price on request
The Learning Station

...The Level 2 HACCP Award for Catering is a qualification aimed at caterers and food handlers. it is intended for candidates already working in catering and those preparing to work in this sector. The course will be especially useful for those involved in managing and maintaining the HACCP... Learn about: Food safety, Team Training...

  • Course
  • Inhouse
  • Flexible
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£114

...On completion of the programme the trainee will: be familiar with the stages and common terms involved in HACCP. be able to: coordinate the work of the HACCP team. undertake a HACCP study and develop a HACCP plan. implement a HACCP plan and verify its effectiveness. evaluate the HACCP plans... Learn about: Risk Assessment...

  • Course
  • Inhouse
  • 1 Day
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Price on request

...Level 3 HACCP for food manufacturing The Level 3 Award in HACCP for Food Manufacturing is a one-day training programme designed to ensure candidates... Learn about: Food Hygiene, Food Service, Food Preparation...

  • Vocational qualification
  • Lyndhurst
  • 1 Day
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Price on request

...To understand the 7 principals of HACCP and the fourteen steps of implementation. Suitable for: Supervisors, managers and HACCP team leaders who have a responsability for the maintenance and continuous improvement of the company food safety management system...

  • Training
  • Blended in Heysham
  • 3 Days
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£375
VAT exempt

...This course is suitable for This new qualification will help owners and managers of small and medium sized catering and hospitality businesses implement a Food Safety Management System based on the HACCP principles... Learn about: Health and Safety Management, Part Time, Safety Management...

  • Vocational qualification
  • Newry
    and another venue.
    (Northern Ireland)
  • Flexible
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Price on request
Level 3 Awards in HACCP course in Telford Shropshire County Trainers Ltd

...Based on a one-day training programme, this qualification is designed to ensure candidates develop the required knowledge and practical skills to implement a HACCP plan in their workplace. Candidates are assessed by assignment that requires the development of a HACCP plan. Suitable... Learn about: Food Hygiene, Food Preparation, Food Handling...

  • Short course
  • Intermediate
  • Telford
  • 1 Day
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£225
+ VAT

... procedures, establish corrective actions when monitoring indicates that a CCP is not under control, establish procedures to verify that the HACCP system is working. Suitable for: This course is designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP... Learn about: Food safety...

  • Short course
  • Intermediate
  • Gloucester
  • 1 Day
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£194
+ VAT

...Level 3 in HACCP for Catering This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation... Learn about: Food Hygiene, Professional Cookery, Food Service...

  • Course
  • (Welshpool) (Wales)
  • 3 Days
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£300
+ VAT

...By the end of the training session the students will be equipped with knowledge in the following areas: Introduction to HACCP Introduction to food hazards and their control HACCP and the law Essential hygiene foundations Approaches to HACCP How to develop HACCP How to manage HACCP. Suitable... Learn about: Food Hygiene...

  • Course
  • (Fforestfach) (Wales)
  • 14 hours of class
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£150
+ VAT

...Level 3 In the Principles of HACCP / Catering / Manufacturing 1. Course induction and Food safety Management 2. Hazards 3. Prerequisite Programmes 4. Legal Requirements and HACCP Principles 5. Preparing for the implementation of HACCP 6. Flow Diagrams 7. Hazard Analysis 8. Control Measures... Learn about: Public Health, Health Management, Health Administration...

  • Course
  • Intermediate
  • Derby
  • 2 Days
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£290
VAT inc.

...To give knowledge and understanding of codex based HACCP Systems - to ensure compliance with EC regulation, to ensure that relevant staff have HACCP training. Suitable for: Managers and Supervisors in Food Manufacturing of all types...

  • Short course
  • Beginner
  • Blended in Norwich
  • 1 Day
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£295
+ VAT

...CIEH Level 3 Award in HACCP in Catering Provides business owners, managers and supervisors of small, medium-sized and large catering operations... Learn about: Food Hygiene...

  • Short course
  • (Llandysul) (Wales)
  • 1 Day
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£100
VAT exempt

... of the critical control points. Suitable for: The CIEH Level 3 Award in HACCP in Catering is designed. for proprietors, managers and supervisors of small and. medium sized catering businesses... Learn about: Food Preparation, Food Hygiene, Food Service...

  • Course
  • Portsmouth
    and 2 other venues
  • 6 hours of class
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£120
VAT inc.

...For business owners and managers of all food manufacturing businesses. The Level 3 Award in HACCP for Food Manufacturing is based on a two-day... Learn about: Food Preparation, Food Service, Professional Cookery...

  • Course
  • Stockton-on-Tees
  • 2 Days
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£395
+ VAT