NVQ Cookery

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  • Cookery
METHOD AND LOCATION
  • All 196
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  • Classroom-based 189
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PRICE
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SUBJECT AREA
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  • All 1795
  • Course 968
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STARTING
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  • In over a year 6
DURATION
  • Hours 3
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  • Weeks 1
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  • 6 months 1
  • 9 months 22
  • Year(s) 93
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1 - 20 of 196 results
North West Regional College

...can then be taken when the course is fully achieved. Other Disciplines in IT, Careers, Food Safety and Business are attainable if you to progress in Hospitality... Learn about: Professional Cookery, Food Service...

  • NVQ
  • Online
  • Flexible
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...If you already have a basic understanding of cookery and would like to pursue a career in the industry further this is the course for you. You'll... Learn about: Basic IT, Basic IT training, Professional Cookery...

  • NVQ
  • Chesterfield
  • Flexible
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£1,352
+ VAT

...At Hopwood Hall College, we pride ourselves on the high quality training facilities we can offer our students. But it isn't only our students who can benefit from those facilities... Learn about: Professional Cookery...

  • NVQ
  • Rochdale
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...you may not have tried before, as well as opportunities to grow and develop so that you are prepared for your next steps, whether this is university... Learn about: Professional Cookery...

  • NVQ
  • Ponteland
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Professional Cookery NVQ Level 2 - Inhouse Coleg Sir Gâr Carmarthenshire College

...at college will be arranged to complete these. Skills work shops are arranged at college to develop specific knowledge and techniques. Career Prospects... Learn about: Professional Cookery...

  • NVQ
  • Inhouse
  • 1 Year
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NVQ 2: Professional Cookery in Hall Green South & City College Birmingham

...Hall Green Campus Times: Day Release FT Duration: 1-2 years, there is a placement of 1-2 weeks in the industry What will I study? NVQ 2: Professional Cookery NVQ... Learn about: Professional Cookery, Restaurant Supervision, Food Preparation...

  • NVQ
  • Hall Green
  • 2 Years
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...from Level 2 need a high level of competence A real interest in food and cooking at an advanced level A related Level 2 BTEC diploma at Merit level... Learn about: Professional Cookery...

  • NVQ
  • Mansfield
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...were working on the larder section you would choose prepare meat, poultry and fish Entry Requirements, Assessment and Qualifications Entry Requirements... Learn about: Professional Cookery...

  • NVQ
  • Leicester
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...Advanced skills and techniques in producing desserts, petits fours and decorative products. You will also be asked to complete a number of optional units... Learn about: Professional Cookery...

  • NVQ
  • Eastleigh
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...ensuring food selection is constantly supplied with the full range of menu items. Units include: - Maintain a safe, hygienic and secure working environment... Learn about: Professional Cookery...

  • NVQ
  • Crawley
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...Registration Fee: £50 Tuition Fee: £300 Start Date: 17-Sep-09 Days: Thursday Entry Requirements There are no specific entry requirements for this level... Learn about: Confidence Training, Part Time, Professional Cookery...

  • NVQ
  • Grantham
  • 36 Weeks
  • 16 September 2017
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...Functional skills/GCSEs You will build a portfolio and complete short answer on-line questions. Practical assessments are always completed in the restaurant... Learn about: Professional Cookery...

  • NVQ
  • Beverley.
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...At Hopwood Hall College, we pride ourselves on the high quality training facilities we can offer our students. But it isn't only our students who can benefit from those facilities...

  • NVQ
  • Rochdale
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...develop productive working relationships with colleagues, provide leadership for your team, contribute to the control of resources, maintain the health... Learn about: Professional Cookery...

  • NVQ
  • Cumbria
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...knowledge and understanding to work in the hospitality sector, but they are also looking for employability skills which will enable you to adapt to... Learn about: Professional Cookery...

  • NVQ
  • Blackpool
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...will help you develop an entrepreneurial mindset by instilling enterprising and innovative skills and behaviours, which will help you to become successful... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • (Leamington Spa)
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...Functional Skills are a mandatory part of the course and you will be required to study either maths or English which will be determined by your previous... Learn about: Professional Cookery...

  • NVQ
  • Mansfield
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...Students may already be working in the industry, or wish to gain employment at a later date. Professional Cookery NVQ 2 Is it for me? The course is ideal... Learn about: Professional Cookery...

  • NVQ
  • Halesowen
  • 30 Weeks
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£314
+ VAT

...SC2FP Awarding Body: HAB Related Programme Areas: Catering Chef Cooking Who is the programme for? This programme of study is for school leavers who... Learn about: Food Hygiene, Food Preparation, Vegeterian Cookery...

  • NVQ
  • St Helens
  • 72 Weeks
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NVQ 3: Professional Cookery in Hall Green South & City College Birmingham

...FT Duration: 1-2 years What will I study? You will learn through a combination of practical delivery, group work, demonstrations and self study... Learn about: Food Preparation, Professional Cookery...

  • NVQ
  • Hall Green
  • 2 Years
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...72 weeks. Registration Fee: £50 Tuition Fee: £300 Start Date: 16-Sep-09 Days: Wednesday Entry Requirements Candidates must successfully complete Level... Learn about: Professional Cookery, Skills and Training, IT Security...

  • NVQ
  • Grantham
  • 72 Weeks
  • 09 September 2017
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