NVQ Cookery Kent

YOUR CURRENT SELECTION
  • Cookery
  • Classroom-based in Kent
METHOD AND LOCATION
  • All 197
  • Distance Learning 0
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  • Blended 0
  • Inhouse 5
  • Classroom-based 192
Kent 7
Town/City
PRICE
  • £3,000
  • £1,000 or less
SUBJECT AREA
COURSE TYPE
  • All 55
  • Further Education 36
  • Course 10
  • Short course 8
  • Training 1
STARTING
  • In 30 days 7
  • In 3 months 7
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  • In 1 year 7
  • In over a year 7
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7 results

...in the catering and hospitality field. Where and when? Option 1 Location: Ashford Start date: September Duration: 1 year How is it delivered?... Learn about: Cake Decorating, Food Hygiene, Professional Cookery...

  • NVQ
  • Dover
  • 1 Year
  • Flexible
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... meet in the Pegwell reception. The course will cover practical cookery and the theory to underpin the practice including: Hygiene Health and safety... Learn about: Food Hygiene, Food Preparation, Professional Cookery...

  • NVQ
  • Broadstairs
  • Flexible
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... meet in the Pegwell reception. The course will cover practical cookery and the theory to underpin the practice including: Hygiene Health and safety...

  • NVQ
  • Ramsgate
  • Flexible
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...with some evidence of tasks undertaken at work. Cost / Equipment Tuition fee Year 1£510 Including registration Tuition fee Year 2£510 Including certification... Learn about: Food Hygiene, Vegeterian Cookery, Food Handling...

  • NVQ
  • Broadstairs
  • Flexible
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...with some evidence of tasks undertaken at work. Cost / Equipment Tuition fee Year 1£510 Including registration Tuition fee Year 2£510 Including certification... Learn about: Food Preparation, Professional Cookery, Restaurant Supervision...

  • NVQ
  • Ramsgate
  • Flexible
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...prepare and cook complex hot and cold desserts; contribute to the development and introduction of recipes and menus. What happens when you have finished?... Learn about: Cake Decorating, Food Preparation, Food Handling...

  • NVQ
  • Folkestone
  • 1 Year
  • Flexible
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...prepare and cook complex hot and cold desserts; contribute to the development and introduction of recipes and menus. What happens when you have finished?... Learn about: Food Service, Christmas Cooking, Team Training...

  • NVQ
  • Folkestone
  • 1 Year
  • Flexible
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