NVQ3 in Hospitality Supervision

NVQ

In Newport

Price on request

Description

  • Type

    NVQ

  • Location

    Newport

  • Duration

    2 Years

Important information

Government funding available

Facilities

Location

Start date

Newport (Isle of Wight)
See map
College, Medina Way,, PO30 5TA

Start date

On request

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Subjects

  • Hospitality

Course programme

ENTRY REQUIREMENTS:

You will normally need to have a least one of the following:
  • A NVQ 2 in Hospitality or equivalent
  • 5 GCSE'S at grades C or above including Maths and English
  • Other related level 2 qualifications to a Merit / C grade equivalent
Progression. This is an advanced level course, leading onto a career in Hospitality Supervision

WHO IS THIS COURSE FOR?

For those who are interested in a career in Hospitality Supervision and Management.

WHAT WILL I LEARN?
The course is made up of 8 units - five mandatory core units and three specialist units looking at promotion work and supervising functions.

HOW WILL I LEARN?
Students will all study:
  • The Hospitality Industry
  • Managing Outside Catering Events
  • Health, Safety and Security
  • Team Leadership and Supervision
  • The Control of Resources
  • Manage yourself
  • Supervise the work of staff
  • Customer Care
  • Food and Beverage Service Operations
  • Marketing for the Hospitality Industry
  • Front of House Operations
  • Themed Event Planning
  • Diet and Nutrition
WHAT CAN THIS COURSE LEAD TO?
A NVQ level 3 Hospitality Supervision prepares you for employment and provides a good grounding to go into full time employment or study a more advanced course such as:
  • BTEC Level 4 Diploma or Certificate in Management
  • Foundation Degree in Hospitality Management
  • Employment at a supervisor level in Hospitality
ADDITIONAL INFORMATION
Participate in Corporate hospitality work experience with tutors at events such as:
  • Ascot Racing
  • Glastonbury Music Festival
  • Chelsea Flower show
  • And several prestigious island based weddings and events
Take the Opportunity to work on outside catering events around the Island.

JOB PROSPECTS
There many well paid jobs for qualified individuals with worldwide opportunities.

Work in top hotels and restaurants, leisure outlets, corporate catering and the Armed forces. Many choices of employment including Chef, Waiter, Restaurant Manager, Bar Supervisor, Food and Beverage Manager and Hotel Management.

Type of Study :: Course Duration :: Course reference number :: Start Date :: Tutorial Fees :: Material Fees :: Exam Fees
full time 1 or 2 years CA777 September 2010 TBC TBC TBC

NVQ3 in Hospitality Supervision

Price on request